Service Crew (Mandarin Speakar)

Zen Ent Sdn. Bhd.; Selangor; On-site; MYR 20,000 - 27,000; Full time

Benefits offered by this job

EPF

SOCSO

Annual Leave

Medical Leave

Training Provided

Job summary

Zen Ent Sdn. Bhd. is seeking a front-of-house team member in Malaysia to greet guests, take orders, and serve beverages with a focus on delivering friendly, efficient service.

No prior experience is required as training will be provided; Mandarin fluency is required to communicate with guests. The role suits individuals who thrive in a fast-paced dining environment and can work evenings and weekends.

Qualifications

• Must have a high school diploma or equivalent.
• No prior experience required; training will be provided.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Willingness to work flexible hours, including evenings and weekends.

Responsibilities

• Greet and seat customers in a friendly and efficient manner.
• Take customer orders accurately and promptly.
• Serve food and beverages to customers according to established standards.
• Ensure customer satisfaction by checking on tables regularly.
• Handle customer inquiries and complaints professionally.
• Maintain cleanliness and organization of dining areas and service stations.
• Process payments and manage cash/card transactions accurately.

Skills

Communication skills

Interpersonal skills

Customer service

Fast-paced environment

Education

High school diploma

Job description

Jora Malaysia will close on 16th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Must be able to speak Mandarin fluently.

High school diploma or equivalent qualification.

No prior experience required; training will be provided.

Excellent communication and interpersonal skills.

Ability to work in a fast-paced environment.

Willingness to work flexible hours, including evenings and weekends.

Requirement

• Must be able to speak Mandarin fluently.

• High school diploma or equivalent qualification.

• No prior experience required; training will be provided.

• Excellent communication and interpersonal skills.

• Ability to work in a fast-paced environment.

• Strong customer service orientation.

• Willingness to work flexible hours, including evenings and weekends.

Responsibility

• Greet and seat customers in a friendly and efficient manner.

• Take customer orders accurately and promptly.

• Serve food and beverages to customers according to established standards.

• Ensure customer satisfaction by checking on tables regularly.

• Handle customer inquiries and complaints professionally.

• Maintain cleanliness and organization of dining areas and service stations.

• Process payments and manage cash/card transactions accurately.

Benefits

• EPF
• SOCSO
• Annual Leave
• Medical Leave
• Training Provided