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Chicago Chicken City SDN BHD in Malaysia manages daily outlet operations in line with CCC SOP. You will lead, schedule and train the outlet team while driving sales targets and controlling food cost, labour and wastage.
The role requires at least 3 years in F&B/QSR with a minimum of 1 year in a managerial position; SPM / Diploma; strong leadership and problem-solving skills. Flexibility to work shifts, weekends and public holidays is essential.
Manage daily outlet operations to CCC SOP
Achieve sales targets; control food cost, labour and wastage
Lead, schedule and train outlet team
Ensure halal, hygiene and food safety compliance
Handle inventory, cash and daily reports
About you
Min. 3 years F&B/QSR experience, 1 year in managerial role
SPM / Diploma
Strong leadership and problem-solving
Able to work shifts, weekends and public holidays
Hirer responsiveness Salary match Number of applicants