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Keong Kee Seafood Supply Sdn Bhd is seeking a Quality Assurance Executive to uphold HACCP, GMP, MeSTI and Halal standards across operations in Malaysia. The role emphasizes documentation, audits and maintaining certification readiness to ensure safe seafood handling and storage.
The successful candidate will coordinate with laboratories, certification bodies, suppliers and authorities, and support export documentation including GACC China requirements.
We are looking for a Quality Assurance Executive to maintain and support the company's food safety, quality and certification requirements. The main focus of this role is to ensure the effective implementation and maintenance of our HACCP, GMP, MeSTI and Halal requirements, including proper documentation, monitoring and audit preparation.
Knowledge of GACC China export requirements will be an added advantage.
Key responsibilities
Maintain and monitor the company's HACCP, GMP, MeSTI and Halal systems and requirements.
Conduct regular inspections to ensure proper food safety, hygiene, handling, storage and temperature control practices.
Maintain QA documentation, records, SOPs, checklists and traceability records.
Monitor compliance with established food safety and quality procedures.
Assist in internal and external audits, inspections and certification requirements.
Follow up on non-conformities, corrective actions and improvement activities.
Coordinate food/seafood sampling and laboratory testing when required.
Review relevant test reports and Certificates of Analysis (COA).
Liaise with suppliers, laboratories, certification bodies and relevant authorities when required.
Assist with seafood export documentation and GACC China export requirements.
About you
Diploma or Bachelor's Degree in Food Science, Food Technology, Animal Science, Food Safety, Quality Assurance or related field.
Preferably 2 years or above relevant QA/QC or food safety experience.
Experience in seafood, food supply, food handling or aquaculture will be an advantage.
Good knowledge of HACCP, GMP, MeSTI and Halal requirements.
Experience in maintaining food safety certifications and preparing for audits is an advantage.
Knowledge of GACC China export requirements will be an added advantage.
Good documentation and communication skills.
Responsible, detail-oriented and willing to learn.
Able to work independently and coordinate with operational staff and external parties.
About us
Keong Kee Seafood Supply Sdn Bhd operates in the seafood supply and trading industry, supplying a wide range of seafood products to our customers. We are looking for a responsible QA professional who can help us maintain our existing food safety systems and certifications and ensure our daily operations continue to meet the required standards.