PRODUCTION SUPERVISOR

Custom Food Ingredients Sdn Bhd; Kulim; On-site; MYR 45,000 - 73,000; Full time

Job summary

Custom Food Ingredients Sdn Bhd in Kedah requires a Production Supervisor to lead and motivate a manufacturing team, ensuring daily output aligns with the schedule while upholding GMP and safety practices.

The role focuses on optimizing workflows, managing operator allocations, and quickly addressing line issues to maintain quality and efficiency in a food production environment. Applicants should have 2–4 years in supervision and be proficient in MS Office (Word, Excel, PowerPoint).

Qualifications

• Experience in supervising production teams in a manufacturing setting.
• Proficiency with MS Office (Word, Excel, PowerPoint).
• Ability to plan, monitor and optimise production activities.

Responsibilities

• Lead subordinates to execute production-related duties.
• Monitor production work practices to ensure product is produced to specifications.
• Allocate operators according to headcount and abilities.
• Ensure raw materials are sufficient to run production as per schedule.
• Maintain GMP/housekeeping within department.
• Adhere to quality procedures and process records.
• Ensure machinery is operated safely and troubleshoot production issues.
• Work as part of a team to meet production goals.

Skills

MS Office (Word, Excel, PowerPoint)

Education

SPM/STPM/Diploma or equivalent

Job description

To train , develop, motivate, retain and encourage the employees to improve current job efficiency.

To lead surbodinates to execute production related duties.

To monitor production work practices to ensure that product is produced to agreed specifications.

To allocate operator according to the headcount and abilities efficiently.

To ensure raw materials are enough to run production as per schedule and maintain continuous production.

Maintaining GMP/housekeeping at a high level within department through the involvement of all team members.

Adhere to quality procedures as in process instructions and process records.

To ensure the machinery and equipment operated in a safe manner.

To recommends improvements of facilities, equipments or procedures to improve safety, quality and efficiency.

Work in accordance to Health and Safety procedures/rules.

Fixing minor issues that may arise with the production line and trouble shooting when production issues occur.

To work in harmony and as a team with co-workers and meet production goals.

EDUCATION AND EXPERIENCE REQUIREMENTS :

SPM/STPM/Diploma or equivalent.

At least 2 to 4 years of working experience in a supervisory capacity preferably from food manufacturing industry.

Knowledge in MS Office including Word , Excel and Powerpoint.