Prep Cook & Kitchen Apprentice - Fast-Paced & Skill-Building

TABLE AND APRON SDN BHD; Petaling Jaya; On-site; MYR 18,000 - 26,000; Full time

Job summary

TABLE AND APRON SDN BHD is looking for a Chef De Commis to be a workhorse in our kitchen. You will learn what it takes to work on a tight ship and take on the tasks required for a smooth operation, under heat and pressure, with disciplines and rituals that shape your career as a cook.

You will master basics of knife sharpening, service cookery, and the ritual of making everything from scratch, while maintaining strong hygiene, organizing your station, minimizing waste, and optimizing mise en

Responsibilities

• Prepare & execute prep list as assigned to your station
• Participate in service station rotations as planned by Sous Chef
• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Undertake basic cooking duties such as reducing sauces, parboiling food etc
• Conduct stock check in a timely manner
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers
• Participate in daily team meetings

Job description

TABLE AND APRON SDN BHD is looking for a Chef De Commis to be a workhorse in our kitchen. You will learn what it takes to work on a tight ship and take on the tasks required for a smooth operation, under heat and pressure, with disciplines and rituals that shape your career as a cook.

You will master basics of knife sharpening, service cookery, and the ritual of making everything from scratch, while maintaining strong hygiene, organizing your station, minimizing waste, and optimizing mise en