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Croisserie is seeking a dedicated pastry team member in a professional bakery environment. You will assist in daily pastry preparation and production, weighing, mixing, baking, assembling and finishing products, and follow recipes and production methods to ensure precision and consistency.
This role is ideal for someone passionate about pastry, eager to learn, and committed to craftsmanship. Join a team focused on high-quality, detail-oriented results and culinary excellence.
Croisserie is looking for a dedicated and detail-oriented individual to join our pastry team. This role is suited to someone who is passionate about pastry, willing to learn, and committed to precision, consistency, and craftsmanship in a professional bakery environment_