Luxury Resort Bartender — Craft Cocktails & Guest Experience

Mandarin Oriental; Bandar Penawar; Vor Ort; MYR 29.000 - 40.000; Vollzeit

Benefits dieser Stelle

Learning & Development

MOstay

Health & Colleague Wellness

Zusammenfassung

Mandarin Oriental Desaru Coast is seeking a Bartender to join the Food & Beverage team. The role involves preparing and serving beverages, maintaining a clean and well-stocked bar, and delivering exceptional guest service in a luxury setting.

You will need knowledge of cocktails and bar techniques, plus excellent communication and a professional appearance. 1–2 years in a bartender or similar F&B role is preferred. This on-site position offers growth and wellness benefits within MO standards.

Qualifikationen

• Knowledge of spirits, wines, cocktails and bar techniques.
• Excellent communication and customer service skills.
• Professional appearance and friendly personality.
• Ability to work under pressure and multitask during busy periods.
• 1–2 years of bartender or similar F&B service experience.

Aufgaben

• Prepare and serve beverages according to recipes and customer preferences.
• Greet guests at the bar, take orders, and provide recommendations when needed.
• Ensure the bar area is clean, organized, and fully stocked at all times.
• Maintain knowledge of bar menu, cocktails, ingredients, and presentation standards.
• Follow responsible alcohol service protocols and check guest IDs when necessary.
• Process guest payments accurately using POS system.
• Monitor and control bar stock, report low levels, restock as needed.
• Keep bar tools and glassware sanitized and in good condition.
• Engage with guests to create a welcoming environment.
• Handle guest complaints professionally and escalate when needed.
• Comply with all food safety, hygiene, and safety regulations.

Kenntnisse

Cocktail knowledge

Wine knowledge

Bar techniques

Customer service

Experience 1-2 yrs

Jobbeschreibung

Mandarin Oriental Desaru Coast is seeking a Bartender to join the Food & Beverage team. The role involves preparing and serving beverages, maintaining a clean and well-stocked bar, and delivering exceptional guest service in a luxury setting.

You will need knowledge of cocktails and bar techniques, plus excellent communication and a professional appearance. 1–2 years in a bartender or similar F&B role is preferred. This on-site position offers growth and wellness benefits within MO standards.