Luxury Barista: Craft Espresso & World-Class Service

Mandarin Oriental Hotel Group Limited; Bandar Penawar; On-site; MYR 33,000 - 56,000; Full time

Benefits offered by this job

MOstay

Health & Wellbeing

Learning & Development

Job summary

Mandarin Oriental Desaru Coast is seeking a Barista to join the Food & Beverage Department. You will prepare espresso-based beverages, maintain a clean bar, and deliver personalized guest service in a luxury setting.

The role requires 1–2 years of barista experience, preferably in a luxury venue, and good English communication. Opportunities include Learning & Development, MOstay benefits, and wellness programs for colleagues.

Qualifications

• Minimum 1–2 years of experience as a Barista, preferably in a luxury hotel, resort, or high-end restaurant.
• Certificate or qualification in Barista Skills, Food & Beverage, Hospitality, or related field is an advantage.

Responsibilities

• Prepare and serve espresso-based beverages according to standards.
• Maintain cleanliness and organization of the bar and equipment.
• Provide warm, attentive, and personalized service to guests.
• Follow food safety and hygiene standards at all times.

Skills

Barista skills

Coffee preparation

English communication

Teamwork

Education

Barista certificate

Tools

Espresso machines

Job description

Mandarin Oriental Desaru Coast is seeking a Barista to join the Food & Beverage Department. You will prepare espresso-based beverages, maintain a clean bar, and deliver personalized guest service in a luxury setting.

The role requires 1–2 years of barista experience, preferably in a luxury venue, and good English communication. Opportunities include Learning & Development, MOstay benefits, and wellness programs for colleagues.