Luxury Outlet Manager: Guest Experience Leader

Hilton

Kuala Lumpur

Presencial

MYR 67.000 - 112.000

Jornada completa

14 días+

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Descripción de la vacante

Hilton Kuala Lumpur is seeking an Outlet Manager for the Tiga Restaurant to lead daily operations across breakfast, lunch, dinner and events, ensuring smooth service, seating, and presentation while maintaining Hilton standards.

The role requires 2-4 years in a luxury hotel, strong leadership, training, and cost-control knowledge; you will collaborate with Kitchen and Front Office to optimize guest experience and drive revenue.

Formación

  • 2-4 years managerial position in a luxury hotel or international chain hotel.
  • Strong leadership, people management and training skills.
  • Guest oriented and able to confidently build and exceed service standards.
  • Thorough knowledge of restaurant operations including food, beverages, supervisory aspects, service techniques and guest interaction.

Responsabilidades

  • Take overall responsibility for the day-to-day operation of the Tiga Restaurant across breakfast, lunch, dinner, and special events.
  • Plan, prioritize, organize, and control daily operation in accordance with business levels and occupancy.
  • Ensure the restaurant is fully prepared before each meal period, including mise en place and presentation.
  • Maintain a strong management presence on the floor during service and peak periods.
  • Coordinate with Kitchen and Front Office to ensure smooth guest flow and high service standards.

Conocimientos

Leadership
People management
Training
Guest service focus

Herramientas

POS systems
Inventory control

Descripción del empleo

Hilton Kuala Lumpur is seeking an Outlet Manager for the Tiga Restaurant to lead daily operations across breakfast, lunch, dinner and events, ensuring smooth service, seating, and presentation while maintaining Hilton standards.

The role requires 2-4 years in a luxury hotel, strong leadership, training, and cost-control knowledge; you will collaborate with Kitchen and Front Office to optimize guest experience and drive revenue.

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