Kitchen Mastery: Fast-Paced Station Lead + Training

ĂN VIET VIETNAMESE RESTAURANT (REAL FOOD PEOPLE SDN. BHD); Petaling Jaya; On-site; MYR 28,000 - 47,000; Full time

Benefits offered by this job

Profit sharing

Annual trip

Staff hostel provided

Team events

Training opportunities

Performance bonus

Job summary

ĂN VIET VIETNAMESE RESTAURANT (REAL FOOD PEOPLE SDN. BHD) is seeking kitchen staff to rotate and master multiple cooking stations, ensuring fresh ingredients and high-quality dishes. Training is provided and English or Mandarin communication is expected.

Applicants should be able to work shifts, weekends, and public holidays in a fast-paced environment. Experience in F&B kitchen is preferred but not mandatory, with strong teamwork and eagerness to learn.

Qualifications

• F&B kitchen experience preferred but not mandatory.
• Training will be provided.
• Able to communicate with clients in English or Mandarin.
• Able to work shifts, weekends, and public holidays.

Responsibilities

• Rotate and master cooking stations: Standby, Salad, Noodle, Grill, Fry, and Stir Fry.
• Prepare ingredients and dishes in accordance with SOP, ensuring freshness and quality.

Skills

F&B kitchen experience

Shift work

English or Mandarin communication

Team player

Job description

ĂN VIET VIETNAMESE RESTAURANT (REAL FOOD PEOPLE SDN. BHD) is seeking kitchen staff to rotate and master multiple cooking stations, ensuring fresh ingredients and high-quality dishes. Training is provided and English or Mandarin communication is expected.

Applicants should be able to work shifts, weekends, and public holidays in a fast-paced environment. Experience in F&B kitchen is preferred but not mandatory, with strong teamwork and eagerness to learn.