Kitchen Equipment Maintenance Technician – On-Call

Food Journal Sdn Bhd; Kuching; On-site; MYR 28,000 - 44,000; Full time

Benefits offered by this job

Medical

Miscellaneous allowance

Dental

Sports (Gym)

Parking

Group Insurance

Training & Development

Job summary

Food Journal Sdn Bhd is seeking a Maintenance Technician focused on kitchen equipment to join its team. You will handle daily installation, maintenance and repairs across M&E systems, including AHU/FCU, pumps and water features, while coordinating with contractors for multiple building services.

The role requires 2+ years in plumbing, building maintenance and kitchen equipment maintenance, plus a technical certificate. On-call, shift, weekend and public holiday work is expected.

Qualifications

• 2+ years in plumbing, building maintenance and kitchen equipment maintenance.
• SPMV/MLVK or technical certificate required.
• Willing to work on-call, on shift, weekends and public holidays.

Responsibilities

• Coordinate daily installation, maintenance and repair works per checklist and schedule.
• Maintain filters and strainers for AHU, FCU, pumps, water features and other M&E equipment.
• Assist in inspection, testing and service of fire protection system.
• Troubleshoot minor mechanical and electrical defects reported by outlets.
• Coordinate with contractors to maintain and repair electrical, plumbing and ventilation systems.
• Carry out building-related tasks such as masonry, painting, carpentry and drainage.
• Address outlets' complaints relating to facilities promptly and tactfully.

Skills

Kitchen equipment maintenance

Electrical troubleshooting

Building maintenance

Education

SPMV/MLVK or related certificate

Job description

Food Journal Sdn Bhd is seeking a Maintenance Technician focused on kitchen equipment to join its team. You will handle daily installation, maintenance and repairs across M&E systems, including AHU/FCU, pumps and water features, while coordinating with contractors for multiple building services.

The role requires 2+ years in plumbing, building maintenance and kitchen equipment maintenance, plus a technical certificate. On-call, shift, weekend and public holiday work is expected.