Japanese Restaurant Kitchen Crew (Non-Halal)

SHAKARIKI 432 RESTAURANT SDN BHD; Kuala Lumpur; On-site; MYR 20,000 - 33,000; Full time

Benefits offered by this job

Staff training provided

Career development opportunities

Grow with expanding restaurant group

Job summary

SHAKARIKI 432 RESTAURANT SDN BHD is expanding with a new Japanese restaurant and seeks Kitchen Crew to join from Day 1. You will help with prep, cooking support, and maintain a clean, organized workspace in a fast-paced outlet.

Fresh graduates are welcome, with priority to experienced F&B crew. Training will be provided, and you will grow your skills in Japanese-led operations while learning from an experienced team.

Qualifications

• Malaysian citizens only.
• Friendly and comfortable communicating with customers and colleagues.
• Able to work in a fast-paced restaurant environment.
• Comfortable standing for prolonged periods.
• Flexible to work various shifts.

Responsibilities

• Ensure all prep work is completed in a timely and efficient manner.
• Maintain a clean and organized prep area.
• Assist in cooking and assembling dishes as needed.
• Follow all food safety and sanitation guidelines.
• Clean and sanitize all dishes, utensils, and kitchen equipment.
• Assist with kitchen maintenance tasks such as emptying trash and cleaning work surfaces.

Skills

Communication skills

English fluency

Team player

Job description

BUILD THE TEAM. LEARN THE SKILLS. GROW WITH US.

We are expanding and looking for enthusiastic team members to join our new Japanese restaurant opening team! Priority will be given to experienced F&B crew members. Fresh graduates who are eager and passionate are also encouraged to apply!

Whether you're an experienced F&B crew member or a fresh graduate looking for your first step into the industry, this is an opportunity to learn, grow and be part of a new restaurant from Day 1.

AVAILABLE POSITION:

KITCHEN CREW

• Ensure all prep work is completed in a timely and efficient manner.
• Maintain a clean and organized prep area.
• Assist in cooking and assembling dishes as needed.
• Follow all food safety and sanitation guidelines.
• Clean and sanitize all dishes, utensils, and kitchen equipment.
• Assist with kitchen maintenance tasks such as emptying trash and cleaning work surfaces.

CHOOSE YOUR WORKING PACKAGE

Working schedule will be arranged according to outlet operations.

BE PART OF SOMETHING NEW

• Be part of the team from the opening stage.
• Experience the excitement of launching a new outlet.
• Work and learn with our Japanese management and experienced team.
• Staff training will be provided.
• Develop your F&B knowledge and skills through hands-on experience.

MORE THAN JUST BASIC SALARY

SUPPORT & DEVELOPMENT

• Fresh graduates are welcome.
• Supportive working environment.
• Career development opportunities.
• Opportunity to grow together with our expanding restaurant group.

ADDITIONAL BENEFITS

WHO ARE WE LOOKING FOR?

We are looking for people who are:

• Malaysian citizens only.
• Friendly and comfortable communicating with customers and colleagues.
• Able to work in a fast-paced restaurant environment.
• Comfortable standing for prolonged periods.
• Flexible to work various shifts.
• Reliable, responsible and punctual.
• A team player who can multitask and adapt to different situations.

LANGUAGE

Fluent English required.

Other spoken languages are an added advantage!

Your application will include the following questions:

• Which of the following statements best describes your right to work in Malaysia?
• What's your expected monthly basic salary?
• Which of the following types of qualifications do you have?
• Which of the following languages are you fluent in?