Japanese Kitchen Commis – Fresh Prep & Growth

Kampachi Restaurants Sdn Bhd; Kuala Lumpur; On-site; MYR 22,000 - 36,000; Full time

Benefits offered by this job

Medical

Parking

Meal Allowance

Insurance

Performance Incentive

Job summary

Kampachi Restaurants Sdn. Bhd. in Kuala Lumpur is seeking a kitchen team member to assist and prepare food to strict recipes, quality and presentation standards.

You will receive store deliveries, manage stock levels, and ensure hygienic work areas while staying updated on new products and techniques. Fresh graduates are welcome; Malaysian citizens only are preferred for local employment guidelines.

Qualifications

• SPM or equivalent required, culinary qualifications add value.
• Fresh graduates are welcome to apply.
• Sound knowledge of food health and safety regulations.
• Experience in a commercial kitchen is an advantage.

Responsibilities

• Assist and prepare food according to recipes, quality and presentation standards.
• Comply with food hygiene policies and maintain cleanliness.
• Receive store deliveries and ensure stocks are well maintained.
• Keep up to date with new products, recipes and preparation techniques.
• Operate kitchen equipment safely and responsibly.
• Carry out any other duties as assigned.

Skills

Communication skills

Japanese cuisine knowledge

Education

SPM or equivalent

Diploma/Certification in culinary arts advantageous

Job description

Kampachi Restaurants Sdn. Bhd. in Kuala Lumpur is seeking a kitchen team member to assist and prepare food to strict recipes, quality and presentation standards.

You will receive store deliveries, manage stock levels, and ensure hygienic work areas while staying updated on new products and techniques. Fresh graduates are welcome; Malaysian citizens only are preferred for local employment guidelines.