Internship For Quality Assurance

Kum Thim Food Industries; Kuala Lumpur; On-site; MYR 8,900 - 16,000; Full time

Benefits offered by this job

Allowance Provided

Staff Discount

Job summary

Jora Malaysia is offering an internship in the QA/QC team to gain hands-on exposure to food quality control and safety practices.

The intern will support daily inspection, testing, documentation, and food safety activities under supervision, with training provided. Fresh graduates or current students may be considered, in a food-production setting in Malaysia.

Qualifications

• Currently pursuing a Diploma or Bachelor’s Degree in Food Science, Food Technology, Microbiology, Biotechnology, Chemistry, or related field.
• Fresh graduates waiting for further studies may be considered.
• Basic knowledge of GMP, HACCP, HALAL, or food safety is an advantage.
• Willing to learn and work in a food-production environment.
• Responsible, detail-oriented, and able to follow instructions.
• Basic Microsoft Office skills.
• Training and guidance will be provided.

Responsibilities

• Assist in checking incoming raw materials, in-process products, and finished products.
• Assist with basic physical, chemical, and sensory testing.
• Collect and prepare product samples for testing.
• Support daily monitoring of production and packing areas for GMP, HACCP, HALAL, and SOP compliance.
• Assist in checking product labels, batch numbers, manufacturing and expiry dates, and product coding.
• Record inspection and testing results accurately.
• Assist in identifying and reporting non-conforming materials or products to the QA/QC team.
• Support hygiene and sanitation inspections in production areas.
• Assist with food safety and quality documentation.
• Support product trials, audits, and other QA/QC activities when required.
• Perform other related duties assigned by the supervisor.

Skills

Willing to learn

Detail-oriented

Follow instructions

Microsoft Office

Education

Diploma or Bachelor’s Degree in Food Science/Technology, Microbiology, Biotechnology, Chemistry

Tools

GMP knowledge

HACCP knowledge

HALAL knowledge

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

This internship provides hands-on exposure to food quality control and food safety practices. The intern will support the QA/QC team in daily inspection, testing, documentation, and food safety activities.

Requirements

Currently pursuing a Diploma or Bachelor’s Degree in Food Science, Food Technology, Microbiology, Biotechnology, Chemistry, or related field.

Fresh graduates waiting for further studies may also be considered.

Basic knowledge of GMP, HACCP, HALAL, or food safety is an advantage.

Willing to learn and work in a food-production environment.

Responsible, detail-oriented, and able to follow instructions.

Basic Microsoft Office skills.

Training and guidance will be provided.

Requirement

Job Summary

This internship provides hands-on exposure to food quality control and food safety practices. The intern will support the QA/QC team in daily inspection, testing, documentation, and food safety activities.

Requirements

• Currently pursuing a Diploma or Bachelor’s Degree in Food Science, Food Technology, Microbiology, Biotechnology, Chemistry, or related field.

• Fresh graduates waiting for further studies may also be considered.

• Basic knowledge of GMP, HACCP, HALAL, or food safety is an advantage.

• Willing to learn and work in a food-production environment.

• Responsible, detail-oriented, and able to follow instructions.

• Basic Microsoft Office skills.

• Training and guidance will be provided.

Responsibility

Job Responsibilities

• Assist in checking incoming raw materials, in-process products, and finished products.

• Assist with basic physical, chemical, and sensory testing.

• Collect and prepare product samples for testing.

• Support daily monitoring of production and packing areas for GMP, HACCP, HALAL, and SOP compliance.

• Assist in checking product labels, batch numbers, manufacturing and expiry dates, and product coding.

• Record inspection and testing results accurately.

• Assist in identifying and reporting non-conforming materials or products to the QA/QC team.

• Support hygiene and sanitation inspections in production areas.

• Assist with food safety and quality documentation.

• Support product trials, audits, and other QA/QC activities when required.

• Perform other related duties assigned by the supervisor.

Benefits

• Allowance Provided
• Staff Discount