Halal Executive

Ummah Jobs; Miri; On-site; MYR 60,000 - 90,000; Full time

Benefits offered by this job

Accor employee benefit card

Accor learning and development

Growth opportunities across the Accor

Job summary

Mercure Miri City Centre, a 172-room hotel in Miri, Sarawak, Malaysia, seeks a Halal Executive to establish and maintain halal compliance and food safety standards across all F&B operations.

You will manage halal certifications through MYeHALAL, establish the HAS, liaise with regulators, conduct regular inspections, support HACCP, prepare audits, train staff, and maintain documentation and supplier records.

Qualifications

• Diploma or degree in Halal Management, Islamic Studies, Food Science, Food Technology, Food Safety, or Hospitality Management.
• Recognized Halal Executive or Halal Professional certification preferred.
• HACCP or food safety certification an added advantage.
• Hands-on experience with MYeHALAL platform, halal documentation, supplier verification, and audit preparation highly preferred.

Responsibilities

• Halal Certification: manage applications, renewals, and submissions via MYeHALAL; maintain HAS per Accor and Malaysian standards.
• Food Hygiene & Safety: conduct regular inspections of kitchens, storage, and outlets; monitor sanitation and temperature controls.
• Audit & Compliance: prepare for halal and HACCP audits; track findings and ensure timely corrective actions; prepare reports.
• Supply Chain Verification: verify halal status of suppliers and ingredients; maintain approved list.
• Training & Culture: deliver halal, hygiene, and food safety training; promote awareness and maintain training records.

Skills

Halal management

Documentation

Attention to detail

MS Office

Education

Diploma or degree in Halal Management / related field

Tools

MYeHALAL platform

Microsoft Office

Job description

# Halal ExecutiveMercure Miri City Centre (Accor Group)full-timeMiri, Sarawak, MalaysiaShare:## Job DescriptionMercure Miri City Centre, a 172-room full-service hotel in Miri, Sarawak, Malaysia, is seeking a Halal Executive to establish and maintain halal compliance and food safety standards across all food and beverage operations.### Key ResponsibilitiesHalal Compliance & Certification* Manage all halal certification applications, renewals, and submissions through the MYeHALAL platform* Establish and maintain the Halal Assurance System (HAS) in accordance with Accor standards and Malaysian requirements (JAKIM, JAIS, and relevant authorities)* Liaise directly with Malaysian halal regulatory bodies to ensure ongoing compliance* Maintain current halal certificates, supplier records, and ingredient lists in audit-ready condition* Track and verify certificate expiry dates and update supplier and ingredient information as changes occurFood Hygiene & Safety* Conduct regular inspections across kitchens, receiving areas, storage rooms, and F&B outlets* Monitor food handling, temperature control, sanitation practices, and personal hygiene standards* Support HACCP implementation and maintain food safety documentation* Identify non-conformities and coordinate corrective actions with relevant departmentsAudit & Compliance Preparation* Prepare the hotel for halal audits, HACCP audits, and regulatory inspections* Track audit findings and ensure corrective actions are completed on time* Prepare regular compliance reports for management with proactive risk identification and recommendationsSupply Chain Verification* Verify halal certification of all suppliers and raw materials* Maintain an approved halal supplier and ingredient list* Work with Purchasing and Receiving to ensure only approved items enter food operationsTraining & Culture* Deliver halal, hygiene, and food safety training to all relevant staff* Promote a culture of halal and food safety awareness across departments* Maintain comprehensive training records### Qualifications* Diploma or degree in Halal Management, Islamic Studies, Food Science, Food Technology, Food Safety, or Hospitality Management* Recognized Halal Executive or Halal Professional certification preferred* HACCP or food safety certification an added advantage* Hands-on experience with MYeHALAL platform, halal documentation, supplier verification, and audit preparation highly preferred* Fluent in English and Bahasa Malaysia* Strong documentation, reporting, and organizational skills* Proficiency in Microsoft Office* Attention to detail### Benefits* Accor employee benefit card with discounted rates at Accor hotels worldwide* Access to Accor learning and development programs* Growth opportunities across the Accor Group* Participation in Accor's CSR and ESG initiativesNote: Local Malaysian candidates only due to local hiring regulations.