Food Quality & Safety Leader | Outlets Inspector & Trainer

KAMPUNG CARABAO (FC) SDN. BHD.; Johor; Vor Ort; MYR 39.000 - 50.000; Vollzeit

Zusammenfassung

KAMPUNG CARABAO (FC) SDN. BHD. is seeking a hands-on Food Quality & Safety Executive & Manager in Johor Bahru to oversee food quality, storage, hygiene and safety across all restaurant outlets.

You will ensure proper handling, storage, labeling and temperature control while maintaining high safety standards. Travel between outlets is required; experience in F&B operations preferred, with strong leadership and reporting abilities.

Qualifikationen

• Must have basic knowledge of F&B operations, food ingredients and proper food storage methods.
• Experience in restaurant operations, kitchen management, food safety or quality control is preferred.
• Knowledge of HACCP, GMP, Halal requirements or Malaysian food safety regulations is an added advantage.

Aufgaben

• Food Quality Control: Monitor quality, freshness, taste, presentation and consistency across all outlets.
• Food Ingredients Storage & Inventory Control: Ensure proper storage, temperature control, labeling, FIFO/FEFO, and waste prevention.
• Outlet Inspection & Reporting: Perform inspections, identify non-compliance, and prepare reports.
• Staff Training & Supervision: Train staff on safety, hygiene and storage; supervise outlet managers.
• Ensure compliance with Malaysian food safety regulations and company SOPs.

Kenntnisse

Food safety

Leadership

Communication

Problem solving

Staff training

Jobbeschreibung

KAMPUNG CARABAO (FC) SDN. BHD. is seeking a hands-on Food Quality & Safety Executive & Manager in Johor Bahru to oversee food quality, storage, hygiene and safety across all restaurant outlets.

You will ensure proper handling, storage, labeling and temperature control while maintaining high safety standards. Travel between outlets is required; experience in F&B operations preferred, with strong leadership and reporting abilities.