Food & Beverage (F&B) Supervisor

KK View Sdn Bhd; West Coast Division; On-site; MYR 33,000 - 50,000; Full time

Job summary

KK View Sdn Bhd is seeking a capable supervisor to oversee daily restaurant operations and ensure a smooth, high-quality guest experience. You will lead service staff, maintain service standards and cleanliness, and address customer feedback.

Requirements include 2–3 years in F&B service, prior supervisory experience as an advantage, and strong communication and leadership skills. The role involves shift work, weekends and public holidays in a fast-paced environment.

Qualifications

• 2–3 years of F&B service experience.
• Previous supervisory experience is an advantage.
• Strong customer service and leadership skills.
• Good communication and interpersonal skills.
• Ability to work under pressure in a fast-paced environment.
• Willing to work shifts, weekends and public holidays.

Responsibilities

• Supervise daily F&B service operations.
• Lead, guide and monitor service staff.
• Ensure proper service standards and cleanliness are maintained.
• Handle customer feedback and service issues.
• Assist with staff scheduling, stock checking and daily operational matters.

Skills

F&B service

Supervisory experience

Customer service

Leadership

Job description

Responsible for supervising daily restaurant operations and ensuring smooth service and good customer experience.

Key responsibilities

Supervise daily F&B service operations.

Lead, guide and monitor service staff.

Ensure proper service standards and cleanliness are maintained.

Handle customer feedback and service issues.

Assist with staff scheduling, stock checking and daily operational matters.

About you

Minimum 2-3 years of F&B service experience.

Previous supervisory experience is an advantage.

Good customer service and leadership skills.

Good communication and interpersonal skills.

Able to work under pressure in a fast-paced environment.

Willing to work shifts, weekends and public holidays.