Fine Dining Service Crew / Restaurant Supervisor

GeesGroup.co; Kuala Lumpur; On-site; MYR 28,000 - 45,000; Full time

Job summary

GeesGroup.co is seeking a Fine Dining Service Crew / Restaurant Supervisor to deliver memorable guest experiences in a fast-paced fine dining setting. The role blends supervisor duties with senior service responsibilities, requiring leadership and hands-on guest interaction.

You will greet guests, guide junior staff, and ensure flawless service from welcome to farewell, while maintaining extensive knowledge of the menu and offerings.

Qualifications

• Proven experience in a fine dining or high-end restaurant.
• Strong communication and interpersonal skills.
• Passion for delivering high-quality guest service.
• Ability to work efficiently in a fast-paced environment.

Responsibilities

• Provide attentive, personalized service to guests.
• Ensure seamless dining experiences from greeting to farewell.
• Maintain deep knowledge of the menu, wine list, and restaurant offerings.
• Collaborate with the team to deliver exceptional service.
• Lead and train junior service staff when necessary.

Skills

Front of House

Job description

Fine Dining Service Crew / Restaurant Supervisor

We are looking for a skilled Front of House talents (Supervisor/ Senior Service Crew) who love creating memorable moments for guests, we want to hear from you!

Key Responsibilities:

• Provide attentive, personalized service to guests.
• Ensure seamless dining experiences from greeting to farewell.
• Maintain deep knowledge of the menu, wine list, and restaurant offerings.
• Collaborate with the team to deliver exceptional service.
• Lead and train junior service staff when necessary.

Requirements:

• Proven experience in a fine dining or high-end restaurant.
• Strong communication and interpersonal skills.
• Passion for delivering high-quality guest service.
• Ability to work efficiently in a fast-paced environment.