Executive Chef: Lead Kitchens, Menus & Growth
Sutera Sanctuary Lodges
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Job summary
Sutera Sanctuary Lodges is seeking an Executive Chef to lead and manage chefs and kitchen teams across multiple outlets, ensuring consistent quality, taste and presentation. You will create menus, monitor costs, train staff and uphold food safety standards.
In Sabah, you’ll drive efficient, profitable kitchen operations, stay ahead of trends, support promotions and maintain high hygiene. The role requires leadership, vision, and passion for exceptional guest dining experiences at our distinctive
Job description
Sutera Sanctuary Lodges is seeking an Executive Chef to lead and manage chefs and kitchen teams across multiple outlets, ensuring consistent quality, taste and presentation. You will create menus, monitor costs, train staff and uphold food safety standards.
In Sabah, you’ll drive efficient, profitable kitchen operations, stay ahead of trends, support promotions and maintain high hygiene. The role requires leadership, vision, and passion for exceptional guest dining experiences at our distinctive
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