Dishwasher (Immediate Hiring)

Cezars Kitchen; Kuala Lumpur; On-site; MYR 13,000 - 20,000; Full time

Job summary

Cezars Kitchen is seeking a Dishwasher to join our school kitchen in Kuala Lumpur. You will assist in food preparation, cleaning, and maintaining hygiene standards in the kitchen.

Freshers are welcome; Malaysian citizenship is required. Proficiency in Bahasa Malaysia and English is preferred, with a positive attitude and reliability to support daily kitchen operations.

Qualifications

• Must be Malaysian citizen.
• Languages: Bahasa Malaysia and English.
• Good working attitude, discipline, punctual, flexible and in good health.
• Experience in F&B industry will be an added advantage.
• Freshers are welcome.

Responsibilities

• To perform the tasks assigned by Chef.
• To serve food and beverages.
• To clean and prepare all basic food item.
• To arrange all food items properly in stores.
• To ensure and adhere strict safety, hygiene and sanitization of the kitchen.
• Non-Executive with some experience in food service and preparation.

Skills

Bahasa Malaysia

English

Discipline

Health

Education

Primary/Secondary/SPM

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Cezars Kitchen is seeking for Dishwasher to join our school kitchen in Kuala Lumpur.

In your role, you are the Director of Quality! You must ensure the highest quality of food production making students come back for more.

Requirements :

• Candidate must posses at least Primary / Secondary School / SPM.
• Must be Malaysian citizen.
• Language: Bahasa Malaysia and English
• Good working attitude, discipline, punctual, flexible and in good health.
• Experience in F&B industry will be an added advantage.
• Freshers are most welcomed

Responsibility :

• To perform the tasks assigned by Chef
• To serve food and beverages
• To clean and prepare all basic food item
• To arrange all food items properly in stores
• To ensure and adhere strict safety, hygiene and sanitization of the kitchen.
• Non-Executive with some experience in food service and preparation