Dimsum Cook & Kitchen Prep

Renaissance Hotels; Johor Bahru; On-site; MYR 20,000 - 36,000; Full time

Job summary

Renaissance Hotels in Johor Bahru, Malaysia, is seeking a Non-Management Full-Time Kitchen Associate to support daily food preparation and cooking. You will portion, chop, and store ingredients, and work with ovens, stoves, grills, and fryers to meet recipes and quality standards.

Responsibilities include maintaining food safety, keeping workstations clean, and collaborating with teammates to ensure smooth service. Prior experience and a commitment to safety are essential.

Qualifications

• Education: High school diploma or GED.
• Related Work Experience: At least 1 year of related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
• Operate ovens, stoves, grills, microwaves, and fryers.
• Test foods to determine if they have been cooked sufficiently.
• Monitor food quality while preparing food.
• Set-up and break down work station.
• Wash and disinfect kitchen area, tables, tools, knives, and equipment.

Skills

Food preparation

Teamwork

Safety procedures

Education

High school diploma or GED

Job description

Renaissance Hotels in Johor Bahru, Malaysia, is seeking a Non-Management Full-Time Kitchen Associate to support daily food preparation and cooking. You will portion, chop, and store ingredients, and work with ovens, stoves, grills, and fryers to meet recipes and quality standards.

Responsibilities include maintaining food safety, keeping workstations clean, and collaborating with teammates to ensure smooth service. Prior experience and a commitment to safety are essential.