An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Marriott International’s Courtyard Kuala Lumpur is hiring a non-management kitchen professional. This full-time role involves preparing meals to recipes and standards, regulating oven temperatures, portion control, and maintaining food logs.
You will support the chef during busy periods and help communicate daily specials and stock needs to the service staff. Education requirements include a technical or vocational degree; at least three years of related experience; no supervisory duties
Marriott International’s Courtyard Kuala Lumpur is hiring a non-management kitchen professional. This full-time role involves preparing meals to recipes and standards, regulating oven temperatures, portion control, and maintaining food logs.
You will support the chef during busy periods and help communicate daily specials and stock needs to the service staff. Education requirements include a technical or vocational degree; at least three years of related experience; no supervisory duties