Demi Chef: Cafeteria & Club Lounge - Lead Prep & Service

CROWNE PLAZA KLCC; Kuala Lumpur; On-site; MYR 36,000 - 60,000; Full time

Job summary

CROWNE PLAZA KLCC in Kuala Lumpur is seeking a Section Chef to support the kitchen brigade by preparing, presenting, storing and serving a selection of dishes. The role requires adhering to health, safety, brand standards and local policies while promoting the hotel’s values and service ethos.

The Section Chef will prepare, cook, serve and store dishes and provide direction to Kitchen helpers, including Cooks, Kitchen Attendants and Stewards, while communicating issues to supervisors and

Qualifications

• Prepare, cook, serve and store the dishes.
• Communicate politely and display courtesy to guests and internal customers.
• Provide direction to Kitchen helpers, including Cooks, Kitchen Attendants and Stewards.
• Adhere to health, safety or other compliance requirements as well as brand standards and local policies and procedures.

Responsibilities

• Attend and participate in daily briefings and other meetings as scheduled.
• Communicate to his/her superior any difficulties, guest or internal customer comment and other relevant information.

Job description

CROWNE PLAZA KLCC in Kuala Lumpur is seeking a Section Chef to support the kitchen brigade by preparing, presenting, storing and serving a selection of dishes. The role requires adhering to health, safety, brand standards and local policies while promoting the hotel’s values and service ethos.

The Section Chef will prepare, cook, serve and store dishes and provide direction to Kitchen helpers, including Cooks, Kitchen Attendants and Stewards, while communicating issues to supervisors and