Cook / Assistant Cook

WESTREET RESOURCES SDN. BHD.; Kulim; On-site; MYR 20,000 - 100,000; Full time

Job summary

A local dining establishment in Kulim, Kedah, is seeking an experienced Cook to join their team. In this full-time position, you will prepare high-quality meals, adhere to food safety standards, and maintain a clean kitchen environment. Applicants should have a minimum of SPM or equivalent, and previous cooking experience is preferred. Join us for a rewarding opportunity where you can grow your culinary skills.

Qualifications

• Minimum SPM or equivalent certification in culinary arts is a plus.
• Proven experience as a cook or kitchen helper is preferred.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Prepare ingredients according to recipes.
• Cook food items using various cooking methods.
• Maintain a clean and organized workstation at all times.

Skills

Food preparation

Knowledge of food safety

Teamwork

Communication skills

Ability to work under pressure

Education

Minimum SPM or equivalent

Job description

Overview

We are seeking a talented and experienced Cook or Assistant Cook to join our team at WESTREET RESOURCES SDN. BHD. This full-time position is based in Kulim Kedah, and you will play a vital role in preparing high-quality meals for our customers.

Responsibilities

• Food Preparation & Cooking: Prepare ingredients (cutting, marinating, measuring, etc.) according to recipes.
• Cook food items using various cooking methods (grilling, frying, baking, steaming, etc.).
• Ensure food is cooked and presented in a timely, appealing, and hygienic manner.
• Follow standard recipes, portion sizes, and quality standards.
• Kitchen Hygiene & Cleanliness: Maintain a clean and organized workstation at all times.
• Follow proper food handling procedures and sanitation standards.
• Clean and sanitize kitchen equipment and tools after use.
• Dispose of waste and food scraps properly.
• Inventory & Stock Management: Monitor stock levels of ingredients and report shortages to supervisor.
• Assist in receiving and storing deliveries properly.
• Rotate stock (FIFO – First In, First Out) to minimize wastage.
• Teamwork & Communication: Work closely with other kitchen staff and service crew for smooth operations.
• Communicate effectively with supervisors regarding any issues or special instructions.
• Assist in training junior or new kitchen staff when required.
• Safety Compliance: Follow all kitchen safety protocols, including handling sharp tools and hot equipment safely.
• Use protective gear (e.g., gloves, apron) as required.
• Report accidents, injuries, or equipment malfunctions immediately.

Qualifications & Requirements

• Minimum SPM or equivalent (certificate in culinary arts is a plus).
• Proven experience as a cook or kitchen helper is preferred.
• Knowledge of food safety and hygiene standards.
• Ability to work in a fast-paced kitchen environment.
• Willingness to work shifts, weekends, and public holidays.
• Physically fit and able to stand for long hours.

If you are ready to join our dynamic team, apply now for this exciting opportunity.

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