Bar Manager - Park Hyatt Kuala Lumpur

Hyatt Hotels Corporation; Kuala Lumpur; On-site; MYR 60,000 - 98,000; Full time

Job summary

Hyatt Hotels Corporation is seeking a Bar Manager to oversee the outlet's daily operations, ensuring exceptional guest service, high-quality beverages, and operational excellence in line with Hyatt standards.

The role emphasizes inventory control, cost management, and leadership of the bar team while maintaining health and hygiene compliance. Malaysian eligibility applies due to work permit considerations, with prior hotel or luxury restaurant experience preferred.

Qualifications

• Experience as Bar Manager or Assistant Bar Manager in hotels or luxury restaurants.
• Strong understanding of bar operations, including beverage preparation, inventory management and customer service.
• Excellent communication, interpersonal, organizational and time-management skills.

Responsibilities

• Oversee daily bar operations in line with Hyatt standards and brand policies.
• Manage inventory, costs and financial targets for the outlet.
• Lead the bar team, ensuring guest service excellence and compliance with health, safety and hygiene requirements.

Skills

Bar operations

Education

Hospitality/Tourism degree or diploma

Job description

Close Inclusive Collection Job Postings Notification

"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off."

As a Bar Manager, you will be responsible for the efficient operation of the outlet in line with Hyatt International's corporate strategies and brand standards while meeting the expectations of associates and guests. You will oversee daily bar operations, ensuring exceptional guest service, high-quality beverage offerings, and operational excellence. The role includes managing inventory, controlling costs, achieving financial targets, and leading the bar team while ensuring compliance with health, safety, and hygiene standards.

Qualifications

• Due to work permit restrictions, this position is only open for Malaysian Citizens and Permanent Residents of Malaysia.
• Ideally with a university degree/diploma in Hospitality/Tourism management.
• Work experience as a Bar Manager or Assistant Bar Manager within hotels or luxury restaurants is preferred.
• Strong understanding of bar operations, including beverage preparation, inventory management, and customer service.
• Good communication and interpersonal skills, strong organisational and time management abilities, and the capacity to work under pressure and handle high-stress situations effectively.

Grand Hyatt San Francisco | San Francisco , CA , US

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