Senior Production Supervisor | Lean, Safety & Quality

Hershey Company; El Salto; Remote; MXN 600,000 - 900,000; Full time

Job summary

The Hershey Company is seeking a Sr Supervisor Production to lead manufacturing operations for an assigned business unit. You will drive the production plan safely and on time while ensuring quality, food safety, and cost objectives.

You will supervise production leaders and operators, coordinating with Maintenance, Quality, EHS, and Services to foster a collaborative workplace. You will manage shift priorities, promote a safety and environmental culture, ensure compliance with GMP/HACCP/SQF,

Qualifications

• Bachelor's degree in Industrial Engineering, Chemical Engineering, Food Engineering, or a related field.
• 1+ years of manufacturing or production leadership experience.
• Experience with Lean manufacturing, production planning, problem solving, statistics, Excel, and SAP is required.

Responsibilities

• Lead shift priorities and daily production execution using labor, materials, and fixed assets effectively.
• Build a prevention-focused safety, health, and environmental culture; identify and report unsafe conditions and acts promptly.
• Ensure compliance with food safety, quality, sanitation, GMP, HACCP, SQF, and company standards.
• Apply Hershey Lean practices and daily management routines to improve productivity, reduce defects, and sustain continuous improvement.
• Coach leaders and operators, maintain training readiness, address employee concerns, and administer attendance and schedule-related records.
• Monitor safety, quality, waste, rework, efficiency, OEE, inventory, conformance, turnover, and absenteeism metrics; validate operating data in SAP/AIM.

Skills

Lean manufacturing

Production planning

Problem solving

Statistics

Leadership

Education

Bachelor's degree in Industrial Engineering, Chemical Engineering, or Food Engineering

Tools

SAP

Excel

AIM

Job description

The Hershey Company is seeking a Sr Supervisor Production to lead manufacturing operations for an assigned business unit. You will drive the production plan safely and on time while ensuring quality, food safety, and cost objectives.

You will supervise production leaders and operators, coordinating with Maintenance, Quality, EHS, and Services to foster a collaborative workplace. You will manage shift priorities, promote a safety and environmental culture, ensure compliance with GMP/HACCP/SQF,