Banquets Manager

Four Seasons Resort Hualalai; Cabo San Lucas; Presencial; USD 40,000 - 80,000; Jornada completa

Descripción de la vacante

An established industry player is seeking a Banquets Manager to lead and coordinate all banquet events at a luxurious resort. This dynamic role involves ensuring exceptional guest experiences through meticulous planning and execution of events. The ideal candidate will possess strong leadership skills, fluency in both Spanish and English, and a solid understanding of food safety standards. With a commitment to high service standards, you will collaborate with various departments to enhance guest satisfaction. Join a team that values connection and excellence, and be part of creating unforgettable experiences in a breathtaking location.

Servicios

Competitive Salary

Transport service

Complimentary dry cleaning for uniforms

In-house workshops for staff

Employee Service Awards

Formación

• Minimum of three years as Banquet Manager or similar role.
• Two or more years in a luxury hotel or similar environment.

Responsabilidades

• Oversee all banquet operations from setup to breakdown.
• Supervise, train, and schedule banquet staff.
• Manage banquet budget and control costs.

Conocimientos

Fluency in Spanish

Fluency in English

Leadership

Knowledge of food safety standards

Basic financial knowledge

Educación

Experience as Banquet Manager

Experience in luxury hotel environment

Herramientas

Micros system

Opera system

Descripción del empleo

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us, or discover with us, our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Laid-back luxury meets bucket-list adventure on this undiscovered east cape of Los Cabos. A place for those with a taste for the extraordinary, our East Cape location on Mexico’s Baja California Peninsula is the epicenter for adventure. Swim in the most expansive beach in Los Cabos or set sail from our private marina on the Sea of Cortez, dubbed “the aquarium of the world” by famed oceanographer Jacques Cousteau.

About Four Seasons Resort and Residences Los Cabos at Costa Palmas:

Located in LA RIBERA, Four Seasons Resort and Residences Los Cabos at Costa Palmas will be part of an exclusive resort community with a private marina, members-only beach, and yacht club, along a pristine two-mile stretch of white sand and the warm, swimmable waters of the Sea of Cortez. Los Cabos is a renowned luxury destination, fitting perfectly with our brand expansion in Mexico. We invite our guests from around the world to experience our legendary service and explore Baja’s eastern cape through activities like swimming, snorkeling, sportfishing, golf, and desert adventures.

Learn more about Four Seasons Resort and Residences Los Cabos at Costa Palmas:

• Hotel Site: https://www.fourseasons.com/es/loscabos/
• Instagram: #fsloscabos

About the role of the Banquets Manager:

The Banquets Manager is responsible for planning, coordinating, and supervising all banquet events within the resort, ensuring exceptional guest experiences and seamless execution. This role requires a dynamic leader capable of managing a team, maintaining high service standards, and collaborating with departments such as Sales, Culinary, and Events Coordination.

What you will do:

• Oversee all banquet operations from setup to breakdown, ensuring timely and efficient service.
• Supervise, train, and schedule banquet staff.
• Coordinate with kitchen and catering teams to ensure food and beverage service meets guest expectations.
• Review banquet event orders (BEOs) and conduct pre-event meetings to confirm details.
• Maintain inventory of banquet equipment and supplies, ensuring proper care and storage.
• Manage banquet budget and control costs while upholding service standards.
• Collaborate with sales and events teams to enhance offerings and guest satisfaction.

What you bring:

• Fluency in Spanish and English is required
• Minimum of three (3) years as Banquet Manager or similar role as a department head.
• Two (2) or more years’ experience in a luxury hotel or similar environment is preferred.
• Knowledge of Micros and Opera systems.
• Understanding of food safety standards and health regulations.
• Basic financial knowledge (e.g., labor costs, P&L, inventory).
• Availability to work evenings, weekends, and holidays as needed.
• Proficiency in operating computer equipment.

What we offer:

• Competitive Salary: Highly competitive salaries plus an annual incentive plan for managerial roles at Department Head level.
• Transport: Shuttle service from San Lucas and San Jose del Cabo.
• Uniforms: Complimentary dry cleaning for employee uniforms.
• Training & Development: In-house workshops for staff and management.
• Recognition: Employee Service Awards, Employee of the Month, and Employee of the Year awards.

Service Culture:

Four Seasons ranks among the world's best hotels and most prestigious brands. Our greatest asset is our people, and we believe each of us should feel dignity, pride, and satisfaction in our work.

Learn more at:

• Company Site: www.fourseasons.com
• Careers: https://careers.fourseasons.com/us/en
• LinkedIn: https://www.linkedin.com/company/four-seasons-hotels-and-resorts
• Facebook: https://www.facebook.com/FourSeasonsJobs
• Twitter: https://twitter.com/FourSeasonsJobs