Arquitecto de Restaurantes y Diseño de Espacios Gastronómicos

Placements24; Saltillo; On-site; MXN 600,000 - 900,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Professional development

Job summary

Placements24 seeks an Arquitecto de Restaurantes y Diseño de Espacios Gastronómicos to lead restaurant and hospitality design projects in Saltillo, Coahuila. The role combines architectural and interior design with a strong focus on dining concepts and operational flow.

The ideal candidate has at least 5 years of experience, mastery of AutoCAD, Revit, SketchUp, and a keen eye for atmospheres that reflect culinary ideas. Collaboration with chefs and clients is essential.

Qualifications

• Degree in Architecture or Interior Design with a hospitality focus.
• Minimum 5 years of experience in architectural or interior design, portolio of restaurant projects.
• Strong proficiency in CAD and 3D modeling/rendering tools.
• Familiarity with restaurant operations, kitchen layouts, and health codes.

Responsibilities

• Design architectural and interior layouts for restaurants, cafes, bars, and food service establishments.
• Develop concepts aligned with brand, culinary vision, and target market.
• Optimize space planning for circulation, staff workflow, and kitchen operations.
• Select materials, finishes, lighting, and furniture to create atmosphere and dining experience.
• Collaborate with chefs and equipment consultants for functional kitchen designs.
• Prepare detailed drawings, specs, and 3D visualizations for approval and construction.
• Ensure compliance with building codes, health regulations, and accessibility.

Skills

Restaurant design

Project management

Client presentation

Team collaboration

Education

Architecture or Interior Design degree

Tools

AutoCAD

Revit

SketchUp

3ds Max

V-Ray

Job description

About the Role

Our client, a prestigious design consultancy specializing in the hospitality sector, is seeking a talented Arquitecto de Restaurantes y Diseño de Espacios Gastronómicos to join their team in Saltillo, Coahuila . This role focuses on creating exceptional dining experiences through thoughtful and innovative architectural and interior design. The ideal candidate will have a strong understanding of restaurant operations, customer flow, kitchen design, and the creation of unique ambiances that reflect culinary concepts. This is a fantastic opportunity to contribute to the vibrant culinary scene by designing memorable and functional gastronomic spaces.

Key Responsibilities

• Design the architectural and interior layouts for restaurants, cafes, bars, and other food service establishments.
• Develop concepts that align with the client's brand identity, culinary vision, and target market.
• Optimize space planning to ensure efficient customer circulation, staff workflow, and kitchen operations.
• Select appropriate materials, finishes, lighting, and furniture to create a desired atmosphere and enhance the dining experience.
• Collaborate with chefs, restaurateurs, and kitchen equipment consultants to ensure functional and code-compliant kitchen designs.
• Prepare detailed architectural drawings, specifications, and 3D visualizations for client approval and construction.
• Ensure designs comply with all relevant building codes, health regulations, and accessibility standards in Saltillo .
• Manage projects from concept through to completion, coordinating with contractors and suppliers.
• Stay abreast of current trends in restaurant design, food culture, and innovative hospitality concepts.

Requirements

• Degree in Architecture or Interior Design with a specialization in hospitality or food service design.
• Minimum of 5 years of experience in architectural or interior design, with a strong portfolio showcasing restaurant and hospitality projects.
• Proven experience in designing functional and aesthetically appealing dining spaces.
• Proficiency in CAD software (AutoCAD, Revit) and 3D modeling/rendering tools (SketchUp, 3ds Max, V-Ray).
• Understanding of restaurant operational flows, kitchen layouts, and health code requirements.
• Excellent creative vision, attention to detail, and ability to translate concepts into tangible designs.
• Strong communication, presentation, and client management skills.
• Ability to work independently and as part of a collaborative team.
• Familiarity with the local culinary scene and design context in Coahuila is a plus.

Benefits

This role offers a competitive salary package, commensurate with experience. Our client provides a stimulating work environment and opportunities to collaborate with leading figures in the culinary and hospitality industries. Benefits include health insurance, paid time off, and professional development opportunities. Join our team in Saltillo, Coahuila , and help shape the future of dining experiences through innovative architectural design.