Restaurant Manager in Al-Kuwait

Work corp; Kuwait; On-site; KWD 3,500 - 4,800; Full time

Benefits offered by this job

Visa provided

Ticket provided

Job summary

Work corp in Al-Kuwait is seeking a skilled Restaurant Manager to oversee daily operations, staff performance, guest satisfaction, and financial results. You will lead a diverse team, ensure service excellence, manage inventory, and enforce health and safety standards. This contract role with a monthly salary of $1200 includes visa and ticket provided.

English fluency is essential (Arabic a plus). Weekend and holiday work is required, and you’ll contribute to menu alignment with budget while

Qualifications

• Excellent communication skills in English (Arabic is a plus).
• Strong leadership skills with the ability to motivate and manage a team effectively.
• Customer-oriented mindset with excellent problem-solving abilities.
• Knowledge of restaurant management software (e.g. POS).
• Ability to work under pressure in a fast-paced environment.

Responsibilities

• Oversee daily operations of the restaurant, including managing staff, inventory, and customer service.
• Hire, train, and schedule staff to ensure high-quality service and smooth operations.
• Monitor and maintain inventory levels and order supplies as needed.
• Ensure compliance with health and safety regulations.
• Develop strategies to increase revenue and profitability.
• Handle customer complaints and resolve issues in a timely manner.
• Maintain a clean and organized restaurant environment.
• Collaborate with the kitchen team to create menus that align with customer preferences and budget.
• Conduct regular performance evaluations for staff members.

Skills

Communication skills

Leadership

Customer service mindset

Problem-solving abilities

English proficiency

Tools

POS software

Job description

Restaurant Manager in Al-Kuwait

We are looking for a skilled and experienced Restaurant Manager to join our team in Al-Kuwait. As a Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant's operations, including managing staff, ensuring customer satisfaction, and meeting financial goals.

Responsibilities:

• Oversee daily operations of the restaurant, including managing staff, inventory, and customer service
• Hire, train, and schedule staff to ensure high-quality service and smooth operations
• Monitor and maintain inventory levels and order supplies as needed
• Ensure compliance with health and safety regulations
• Develop strategies to increase revenue and profitability
• Handle customer complaints and resolve issues in a timely manner
• Maintain a clean and organized restaurant environment
• Collaborate with the kitchen team to create menus that align with customer preferences and budget
• Conduct regular performance evaluations for staff members

Requirements:

• Proven work experience as a Restaurant Manager or similar role
• Excellent communication skills in English (Arabic is a plus)
• Strong leadership skills with the ability to motivate and manage a team effectively
• Knowledge of restaurant management software (e.g. POS)
• Ability to work under pressure in a fast-paced environment
• Customer-oriented mindset with excellent problem-solving abilities
• Flexibility to work weekends, evenings, and holidays as needed
• Valid work permit for Al-Kuwait

Salary: $1200 per month

Contract job with free visa and ticket provided

We value diversity at our company and welcome applicants of all nationalities.