Restaurant Manager - Hawalli, Kuwait

FreshStart UAE; Gouvernement Hawalli; On-site; KWD 4,700 - 6,300; Full time

Job summary

FreshStart UAE in Hawalli, Kuwait, is seeking a highly skilled Restaurant Manager to oversee daily operations, staff scheduling, inventory control, and budgeting while delivering exceptional guest service.

The ideal candidate has proven leadership, strong communication, knowledge of food safety, and the ability to drive sales and profitability in a fast-paced environment; visa status in Kuwait is required.

Qualifications

• Experience managing daily restaurant operations is required.
• Proven leadership and staff development abilities.
• Solid knowledge of health, safety and food-handling regulations.

Responsibilities

• Oversee all restaurant operations, including scheduling, inventory and budgeting.
• Train and supervise staff to ensure high-quality service and customer satisfaction.
• Develop strategies to increase sales and profitability.
• Maintain positive relationships with suppliers and ensure health standards.
• Handle customer complaints and ensure timely resolutions.
• Create weekly staff schedules and conduct performance evaluations.
• Plan events or promotions to attract new customers.

Skills

Staff scheduling

Inventory management

Budgeting

Leadership

Staff training

Customer service

Communication

Food safety

Vendor management

Tools

Inventory management software

Job description

Restaurant Manager - Hawalli, Kuwait

We are a thriving restaurant located in the bustling city of Hawalli, Kuwait. We are seeking a highly skilled and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant and ensuring that we provide exceptional service to our customers. This is an excellent opportunity for someone with a passion for the food industry and strong leadership skills.

Responsibilities

• Manage all aspects of the restaurant, including staff scheduling, inventory management, and budgeting


• Train and supervise staff to ensure high-quality service and customer satisfaction


• Develop and implement strategies to increase sales and profitability


• Maintain a positive working relationship with suppliers and vendors


• Ensure compliance with health and safety regulations


• Handle customer complaints and resolve any issues in a timely manner


• Create weekly schedules for staff based on business needs


• Conduct regular performance evaluations for staff members


• Plan and organize special events or promotions to attract new customers


• Monitor food quality to ensure consistency and adherence to standards

Requirements

• Previous experience as a Restaurant Manager or similar role


• Fluent in English (knowledge of Malayalam is a plus)


• Strong leadership skills with the ability to motivate and coach employees


• Knowledge of food safety regulations


• Excellent communication skills, both verbal and written


• Ability to work well under pressure in a fast-paced environment


• Familiarity with inventory management systems


• Proven track record of increasing sales and profitability

Salary: 1600$ per month (negotiable based on experience)

This is an urgent job opening, so candidates must have their own visa status in Kuwait. Accommodation will not be provided.

We are committed to providing a positive and inclusive work environment for all employees.