Commis 1 - Main Kitchen, Five-Star Cuisine

Dubai Parks; Kuwait City; On-site; KWD 6,700 - 8,900; Full time

Job summary

Jumeirah Messilah Beach invites applications for a Commis 1 in the Main Kitchen. You will support culinary teams in a fast-paced operation near Kuwait City, focusing on quality, teamwork, and consistency.

The role requires at least 5 years in a five-star hotel kitchen, knowledge of cuisine styles and HACCP. We offer a multicultural environment and opportunities to develop personal culinary style.

Qualifications

• Should have 5-year minimum experience in Culinary in a five-star hotel.
• Work in a multicultural environment.
• Knowledge of the style of cuisine.
• Knowledge of HACCP and general health & safety in the workplace.
• Solid International Culinary experience.

Responsibilities

• Assist culinary teams to uphold teamwork, respect, trust.
• Report accidents, sickness, or equipment issues to the Chef de Cuisine with details.
• Ensure cleanliness and maintenance of kitchen equipment and areas with Stewarding Manager.
• Follow safety procedures, food hygiene, and safe food handling policies.
• Ensure ingredients are ordered, received, stored and prepped to standards reducing waste.
• Develop Chef’s Creations aligned with restaurant concept and personal culinary style.

Skills

Culinary experience

HACCP knowledge

Health & safety

Cuisine knowledge

Multicultural experience

Job description

Jumeirah Messilah Beach invites applications for a Commis 1 in the Main Kitchen. You will support culinary teams in a fast-paced operation near Kuwait City, focusing on quality, teamwork, and consistency.

The role requires at least 5 years in a five-star hotel kitchen, knowledge of cuisine styles and HACCP. We offer a multicultural environment and opportunities to develop personal culinary style.