Restaurant GM in Training - Lead & Elevate Guest Experience

Firehouse Subs; Lequio Tanaro; On-site; EUR 38,000 - 60,000; Full time

Benefits offered by this job

Competitive hourly wages

Discounts on meals

Friendly, team-oriented environment

Job summary

A well-known restaurant chain in Lequio Tanaro is looking for a General Manager in training who will be responsible for overseeing the restaurant operations while adhering to company standards. The role includes leading a team to ensure top-notch guest services, maintaining compliance with health and safety regulations, and managing overall profitability. Ideal candidates are strong leaders with a background in restaurant management and a commitment to community involvement. Competitive hourly wages and a team-oriented atmosphere are offered.

Qualifications

• Proven leadership ability to manage and train restaurant staff.
• Experience and knowledge of health regulations and compliance.
• Ability to lift up to 50 lbs and stand for extended periods.

Responsibilities

• Ensure compliance with local and federal regulations.
• Lead the restaurant team to meet service and quality standards.
• Manage restaurant profitability within established guidelines.

Skills

Leadership

Customer service

Compliance knowledge

Team development

Marketing participation

Education

Food Handler certification or ServSafe Certification

Tools

Back office systems (NBO/NCR/Aloha)

Job description

A well-known restaurant chain in Lequio Tanaro is looking for a General Manager in training who will be responsible for overseeing the restaurant operations while adhering to company standards. The role includes leading a team to ensure top-notch guest services, maintaining compliance with health and safety regulations, and managing overall profitability. Ideal candidates are strong leaders with a background in restaurant management and a commitment to community involvement. Competitive hourly wages and a team-oriented atmosphere are offered.