A popular restaurant chain is seeking a full-time Manager in Lequio Tanaro, Italy, to ensure profitable operation and compliance with regulations. Responsibilities include leading staff, managing operations, and providing exceptional guest service. Applicants must possess a valid Driver’s License, Serv-Safe Food Manager's certification, and have strong leadership and marketing skills. The role involves working long hours on your feet and lifting heavy items, contributing to a vibrant team culture focused on quality and community support.
Qualifications
Ensure compliance with health regulations, labor laws, and other legal requirements.
Ability to lift up to 50 lbs and work on feet for up to 13 hours.
Strong knowledge of restaurant operations and marketing.
Responsibilities
Oversee daily operations ensuring compliance and guest satisfaction.
Implement operations plans and assist in training restaurant staff.
Represent the brand positively and effectively communicate issues.
Skills
Leadership
Effective communication
Inventory management
Marketing for catering sales
Education
Valid Serv-Safe Food Manager's certification
Valid Driver’s License and Insurance
Job description
A popular restaurant chain is seeking a full-time Manager in Lequio Tanaro, Italy, to ensure profitable operation and compliance with regulations. Responsibilities include leading staff, managing operations, and providing exceptional guest service. Applicants must possess a valid Driver’s License, Serv-Safe Food Manager's certification, and have strong leadership and marketing skills. The role involves working long hours on your feet and lifting heavy items, contributing to a vibrant team culture focused on quality and community support.