Dietary Exposure Assessment Assistant - FIP Unit

Randstad Filiale di Latina; Emilia-Romagna; Hybrid; EUR 22,000 - 30,000; Full time

Job summary

EFSA, via Randstad Italia, seeks a Dietary Exposure Assessment Assistant to join the Food Ingredients & Packaging Unit on an interim basis. The role demands English at C1 level, a background in food technology/chemistry, and experience with exposure assessment. The assignment includes an initial 3-month contract with potential extension, and a 12-month expected duration.

Salary is approx. €2326 per month before taxes.

Qualifications

• Excellent knowledge of English (C1).
• Proficiency in Microsoft Office Suite.
• Degree or experience in food technology and food chemistry.
• Experience with food enzyme dossier evaluation is a plus.
• Attention to detail, teamwork, stakeholder focus, analytical and problem-solving abilities, and ability to work with ambiguity.

Responsibilities

• Support the team leader in preparing the workplan and timeline.
• Collect background information.
• Support in setting up and running Working Groups (WG).
• Perform data extraction, compilation, and summarisation.
• Collate background documents from different sources.
• Keep track of the evidence log.

Skills

Attention to detail

Teamwork

Analytical skills

Problem-solving

Education

Degree in food technology/food chemistry

Tools

Microsoft Office Suite

Job description

Functieomschrijving

Would you be interested in joining the European Food Safety Authority (EFSA) as an interim via Randstad Italia? If you have a good proficiency in English and previous experience in dietary exposure assessment, this could be your chance to work in a multicultural and dynamic environment.

We are looking for a Dietary Exposure Assessment Assistant to join the Food Ingredients & Packaging Unit.

EFSA is committed to supporting the careers of people with visible and invisible disabilities that are encouraged to apply to Randstad open positions to be deployed at EFSA. The purpose of EFSA is to be globally accessible to any person regardless of their age, gender, culture, or ability, to foster the greatest degree of independence.

Responsabilità

The interim will:

• Support the team leader in preparing the workplan and timeline;
• Collect background information;
• Support in setting up and running Working Groups (WG);
• Perform data extraction, compilation, and summarisation;
• Collate background documents from different sources;
• Keep track of the evidence log.

Functie-eisen

Requirements:

• Excellent knowledge of English (C1 level);
• Proficiency in Microsoft Office Suite;
• Previous experience and/or degree in food technology and food chemistry;
• Hands-on work experience with food enzyme dossier evaluation is considered an asset;
• Behavioural competencies: attention to detail, teamwork, focus on stakeholder needs, analytical and problem-solving skills, ability to work with ambiguity.

Assignment: initial contract of 3 months, with possibility of extension.Expected duration of assignment: 12 months.

Salary: approx. €2326 per month before taxes.

Work modalities: office work is required on at least 2 days per week.

Remote work is possible within 2 hours from Parma, Italy for the remaining days.