Commis Pastry - Six Senses Rome

Ihg, L.C.

Italia

In loco

EUR 21.000 - 27.000

Tempo pieno

3 giorni fa
Candidati tra i primi
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Descrizione del lavoro

Six Senses Rome cerca un Commis Pastry per supportare la visione del marchio nel fornire esperienze culinarie di lusso. Richiesta esperienza 1–2 anni in cucina in contesti di alto livello; competenze su attrezzature da forno, conoscenze sul taglio, igiene e sicurezza.

Si richiede fluente italiano e buon inglese, idoneità a lavorare in Italia e disponibilità a un ruolo a tempo pieno in sede.

Competenze

  • Diploma superiore o equivalente; preferibile diploma/laurea in ospitalità.
  • Conoscenza nell’uso di broiler e comprensione di cucina di carne/pesce.
  • Certificazione di consapevolezza alcolica e/o permesso di servizio alimenti secondo legge locale.
  • Fluente in italiano e buon inglese; ulteriori lingue gradite.
  • Idoneità a lavorare in Italia.

Mansioni

  • Esegue procedure quotidiane e settimanali tra cui controlli temperatura, etichettatura cibo e conservazione.
  • Produzione degli elementi culinari richiesti a standard e in tempi detti per la sezione assegnata.
  • Conosce e rispetta le porzioni standard, metodi di cottura, standard di qualità e regole di cucina.
  • Segue presentazione piatti e allestimenti decorativi.
  • Rispetta politiche di fiamma, igiene e sicurezza comuni a Six Senses.
  • Assicura pulizia e buono stato delle attrezzature e dell’area di lavoro.
  • Mantiene gli standard Six Senses e commenti degli ospiti; adesione a standard LQA.
  • Contribuisce al mantenimento delle linee guida di servizio e operation.

Conoscenze

Italiano fluente
Inglese buono
Knife skills
Farm to table
Alcohol awareness

Formazione

Diploma di istruzione superiore o equivalente
Diploma/Laurea in ospitalità (preferibile)

Strumenti

Broiler equipment knowledge

Descrizione del lavoro

Commis Pastry - Six Senses Rome

Azienda : Ihg, L.c. Tipo Lavoro : Full Time Italy

Descrizione Lavoro - Commis Pastry - Six Senses Rome
Description

As Commis Pastry, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.

Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives.

Duties and Responsibilities
  • Carries out daily and weekly procedures, including temperature checks, food labelling/dating and storage.
  • Produces all the required food items to standard and in a timely manner within assigned section.
  • Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules and guidelines.
  • Follows proper plate presentation and garnish set up for all dishes.
  • Complete understanding of and adhere to the Six Senses’ policy relating to fire, hygiene and safety.
  • Ensures all equipment and working area are kept clean and in good working condition.
  • Upkeep Six Senses guidelines and standards of service and operation. My performance benchmarks are maintained and exceeded.
  • Strictly adhere to LQA standards and guest comments.
Qualifications

To execute the position of Commis Pastry, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following:

  • High school diploma or equivalent and at least 1-2 years kitchen experience in a full-service outlet or similar setting. Hospitality diploma/degree from a recognized hospitality school is preferred.
  • Knowledge of the use of broiler equipment and understanding of meat and fish cookery, proficient knife skills and understand farm to table concept.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • Fluent in Italian and good in English. I understand that additional languages are preferred.
  • Eligible to work in Italy.

The above is intended to provide an overview of the role and responsibilities for a Commis at Six Senses Rome. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent to the position.

Six Senses Rome is an equal opportunity employer. This policy applies to all terms and conditions of employment.

Informazioni sull'azienda

Ihg, L.c.

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?

Leggi di più sull'azienda

Ottieni la revisione del curriculum gratis e riservata.

o trascina qui il file.

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