Commis Pastry Chef

Zuma Restaurants

Roma

In loco

EUR 19.000 - 23.000

Tempo pieno

14 giorni+

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Vantaggi offerti da questo lavoro

World-Class training
Global opportunities
Family Meals
Rewards & Recognition
Dining discount

Descrizione del lavoro

Zuma Restaurants in Rome is seeking a Pastry Commis Chef to join our kitchen team. You’ll prepare desserts under senior guidance, maintaining quality, mise en place, and hygiene standards in a high-volume luxury setting.

Based at Zuma Rome in Palazzo Fendi, you’ll learn from a talented pastry team, explore other sections, and contribute to our celebrated dining experience with world-class training and global opportunities.

Competenze

  • Experience as a pastry commis chef in a luxury high-volume restaurant.
  • Love for culinary experiences and Japanese cuisine.
  • Strong team player with a customer-focused approach.

Mansioni

  • Prepare a variety of desserts and pastry items with guidance from senior chefs, ensuring consistency.
  • Maintain mise en place levels for seamless service and minimize waste.
  • Monitor quality, appearance, and taste of all food products to deliver excellence.
  • Conduct daily hygiene checks in storage areas ensuring safety standards.
  • Learn other kitchen sections to support collaboration and adaptability.
  • Maintain high personal hygiene and professional appearance.

Conoscenze

Pastry skills
Team player
Food safety

Descrizione del lavoro

As a Pastry Commis Chef at Zuma, you’ll work alongside talented chefs to create desserts that delight our guests, while developing your skills in a dynamic and inspiring kitchen. Our desserts are crafted with precision and passion, adding the perfect touch to our exceptional dining experience.

Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. This role will be based in Zuma Rome. Located in the iconic Palazzo Fendi, with a stunning restaurant and beautiful roof terrace overlooking the “eternal city”, this restaurant is an essential experience in Rome. Zuma Rome is proud to be part of the Azumi Collection.

Main Duties

Your key responsibilities will include:

  • Prepare a variety of desserts and pastry items in accordance with recipes and guidance from senior chefs, ensuring consistency in taste, texture, and presentation.
  • Maintain adequate mise en place levels for seamless service, focusing on minimizing waste and maximizing efficiency
  • Monitor the quality, consistency, appearance, and taste of all food products, delivering excellence in every dish
  • Conduct daily hygiene checks in storage areas, ensuring compliance with Zuma’s rigorous cleanliness and safety standards
  • Take an active interest in learning other kitchen sections to support team collaboration and adaptability
  • Maintain a high standard of personal hygiene and appearance to reflect Zuma’s commitment to professionalism
What We Look For

Our ideal candidate embodies our values and brings:

  • A genuine love for culinary experiences & a passion for Japanese cuisine
  • Proven experience as a pastry commis chef in a luxury high-volume restaurant
  • A natural team player who is at home working in sync with a large team
  • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.

As part of our team, you’ll enjoy:

  • World-Class training, designed to inspire and educate
  • Global opportunities, experience hospitality around the globe with our five incredible brands
  • Family Meals are shared daily
  • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
  • Dining discount, enjoy exclusive discounts across the Azumi group, worldwide!
Our Commitment to Inclusivity

We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

The annual gross salary for this position is 21,111€

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