WOOD-FIRED PIZZA CHEF

Parshati Majumdar Ghosh; Bengaluru; On-site; INR 300,000 - 420,000; Full time

Benefits offered by this job

Festive Bonus

Free meal

Job summary

Parshati Majumdar Ghosh in Bengaluru is seeking a skilled pizza cook to craft authentic wood-fired pizzas using Neapolitan techniques. You will manage dough, toppings and oven control to deliver consistently high-quality offerings.

The role emphasizes hygiene, stock management and collaboration with menu development. Festive bonus and a free meal are provided as perks.

Qualifications

• Experience in wood-fired, Neapolitan or artisan pizza making.
• Knowledge of dough fermentation and oven-temperature control.
• Ability to work efficiently during busy hours.
• Responsible, hygienic and customer-friendly.

Responsibilities

• Prepare pizza dough, sauces and toppings
• Operate and maintain a wood-fired pizza oven
• Prepare consistent, high-quality pizzas
• Maintain hygiene, cleanliness and food-safety standards
• Manage ingredients, stock and minimise wastage
• Support new pizza recipes and menu development

Skills

Pizza making

Hygiene

Oven control

Stock management

Menu development

Customer service

Tools

Wood-fired oven

Job description

Job Responsibilities:

• Prepare pizza dough, sauces and toppings
• Operate and maintain a wood-fired pizza oven
• Prepare consistent, high-quality pizzas
• Maintain hygiene, cleanliness and food-safety standards
• Manage ingredients, stock and minimise wastage
• Support new pizza recipes and menu development

Requirements:

• Experience in wood-fired, Neapolitan or artisan pizza making
• Knowledge of dough fermentation and oven-temperature control
• Ability to work efficiently during busy hours
• Responsible, hygienic and customer-friendly

Perks and benefits

• Festive Bonus
• Free meal