Utility - Kitchen Professional

Sodexo; Bhopal; On-site; INR 279,000 - 502,000; Full time

Job summary

Sodexo in India is seeking a capable kitchen supervisor to lead kitchen staff and oversee daily food preparation and service.

The role involves coordinating across departments, developing new menu ideas, maintaining cleanliness, and ensuring high presentation standards for all dishes and events.

Responsibilities

• Manage and supervise kitchen staff for efficient food preparation and service.
• Coordinate with other departments to ensure seamless food flow and high-quality presentation.
• Develop and implement new menu ideas and recipes to enhance customer satisfaction.
• Maintain high standards of cleanliness and hygiene in the kitchen environment.
• Conduct regular quality checks on food products and ingredients.
• Collaborate with the head chef to plan and execute special menus and events.

Job description

• Manage and supervise kitchen staff for efficient food preparation and service.
• Coordinate with other departments to ensure seamless food flow and high-quality presentation.
• Develop and implement new menu ideas and recipes to enhance customer satisfaction.
• Maintain high standards of cleanliness and hygiene in the kitchen environment.
• Conduct regular quality checks on food products and ingredients.
• Collaborate with the head chef to plan and execute special menus and events.