Supervisor - F&B

Sodexo; Chennai District; On-site; INR 300,000 - 500,000; Full time

Job summary

Sodexo in Chennai (India) is seeking a dedicated Supervisor to oversee daily food and beverage service operations, ensuring high-quality service delivery and guest satisfaction.

You will manage inventory, train staff, enforce health and safety standards, coordinate with other departments, monitor waste, and contribute to cost control and environmental goals. This full-time role requires leadership and a client-focused mindset.

Responsibilities

• Supervise and coordinate daily food and beverage service operations to ensure high-quality service delivery.
• Manage inventory levels, order supplies, and maintain accurate records of food and beverage consumption.
• Train and develop staff members to enhance their knowledge and skills in food and beverage preparation and service.
• Ensure compliance with health and safety regulations, maintaining a safe working environment.
• Coordinate with other departments to ensure seamless service delivery and customer satisfaction.
• Monitor and control waste management, reducing costs and minimizing environmental impact.

Job description

• Supervise and coordinate daily food and beverage service operations to ensure high-quality service delivery.
• Manage inventory levels, order supplies, and maintain accurate records of food and beverage consumption.
• Train and develop staff members to enhance their knowledge and skills in food and beverage preparation and service.
• Ensure compliance with health and safety regulations, maintaining a safe working environment.
• Coordinate with other departments to ensure seamless service delivery and customer satisfaction.
• Monitor and control waste management, reducing costs and minimizing environmental impact.