Assistant F&B Manager

Ramee Group Of Hotels; Mumbai; On-site; INR 600,000 - 1,000,000; Full time

Job summary

Ramee Group Of Hotels in Mumbai seeks an experienced Food & Beverage Operations Manager to oversee daily operations, ensuring high-quality service and guest satisfaction. You will lead a team, develop menus, recipes and promotions to drive sales while maintaining standards.

The role requires coordinating with suppliers, managing inventory, controlling waste, and ensuring compliance with health, safety, labor laws and company policies.

Responsibilities

• Manage daily food and beverage operations to ensure high-quality service and customer satisfaction.
• Develop and implement menus, recipes, and promotions to drive sales and revenue growth.
• Supervise and train staff members to achieve exceptional customer service standards.
• Coordinate with suppliers and vendors to ensure timely delivery of ingredients and supplies.
• Maintain inventory levels, control waste, and optimize resource utilization.
• Ensure compliance with health and safety regulations, labor laws, and company policies.

Job description

• Manage daily food and beverage operations to ensure high-quality service and customer satisfaction.
• Develop and implement menus, recipes, and promotions to drive sales and revenue growth.
• Supervise and train staff members to achieve exceptional customer service standards.
• Coordinate with suppliers and vendors to ensure timely delivery of ingredients and supplies.
• Maintain inventory levels, control waste, and optimize resource utilization.
• Ensure compliance with health and safety regulations, labor laws, and company policies.