Senior Food Technologist - Techno Commercial Role

Alter Foods Private Limited; Mumbai; On-site; INR 420,000 - 620,000; Full time

Job summary

Alter Foods Private Limited in Mumbai is seeking a dynamic Food Technologist with a techno-commercial mindset to meet B2B clients, understand requirements, and develop customised food products and hampers for brand launches and gifting.

You will collaborate with internal teams to design solutions across healthy snacks, beverages, dry fruits and nuts, while ensuring quality, safety and feasibility based on food technology principles. Prior degree in Food Technology is required.

Qualifications

• Degree or diploma in Food Technology or related field.
• Strong knowledge of food preservation, microbiology, ingredients and processing basics.
• Ability to balance technical feasibility with commercial requirements.

Responsibilities

• Meet and interact with B2B clients to understand product, budget, and customisation needs.
• Develop customised food products and curated hampers.
• Maintain strong client relationships and ensure seamless project execution.
• Collaborate with internal teams to design solutions across healthy snacks, beverages, dry fruits and nuts.
• Ensure product quality, safety, and feasibility based on food technology principles.

Skills

Client interaction

Food product development

Quality control

Project coordination

Commercial mindset

Education

Degree in Food Technology

Job description

Company: Alter Foods Private Limited

About the Role:

We are looking for a dynamic Food Technologist with a strong techno-commercial mindset. The role involves meeting B2B clients, understanding their requirements, and developing customised food products and curated hampers for brand launches, employee kits, and festive gifting.

Key Responsibilities:

• Meet and interact with B2B clients to understand product, budget, and customisation needs.


• Develop customised food products and curated hampers aligned with client requirements.


• Maintain strong client relationships and ensure seamless project execution.


• Collaborate with internal teams to design solutions across healthy snacks, instant beverages, dry fruits, and nuts.


• Ensure product quality, safety, and feasibility based on food technology principles.

Basic Requirements:

• Degree/diploma in Food Technology or related field.


• Strong understanding of food fundamentals: food preservation, microbiology, ingredients, and processing basics.


• Ability to balance technical feasibility with commercial requirements.