Senior Bartender

Brik Oven; Bengaluru; On-site; INR 360,000 - 520,000; Full time

Job summary

Brik Oven Private Limited in Bangalore, India is seeking an experienced Senior Bartender who is passionate about mixology, has strong beverage knowledge, and can oversee daily bar operations while delivering an exceptional guest experience. The ideal candidate will be responsible for maintaining drink quality, managing inventory, supporting the bar team, and ensuring smooth and efficient service.

You will lead a fast-paced bar team, train juniors, and contribute to menu development, ensuring

Qualifications

• Experience as a Bartender or Senior Bartender in premium venues.
• Strong knowledge of cocktails, spirits, wines, and beers.
• Excellent communication and guest-handling skills.
• Ability to lead a team in a fast-paced environment.
• Knowledge of inventory, stock management, and cost control.
• Attention to cleanliness and presentation.

Responsibilities

• Prepare and serve cocktails, mocktails, and beverages with consistency.
• Oversee daily bar operations, setup and closing.
• Recommend beverages to guests and ensure service excellence.
• Train junior bartenders on prep and standards.
• Manage bar inventory and minimize wastage.
• Maintain hygiene and compliance with liquor licensing.
• Assist in creating signature cocktails and updating the menu.

Skills

Cocktails

Hospitality

Team Leadership

Guest Service

Inventory

Hygiene

Job description

Company

Brik Oven Private Limited

Location

Bangalore

Employment Type

Full-time, On-site

About Brik Oven & Brine

Brik Oven Private Limited is a premium casual dining brand known for its wood-fired pizzas, curated beverages, and vibrant dining experiences.

Brine, part of the Brik Oven family, is our resto-bar destination, offering a lively atmosphere, quality food, beverages, and exceptional hospitality.

Job Summary

We are looking for an experienced Senior Bartender who is passionate about mixology, has strong knowledge of beverages, and can oversee daily bar operations while delivering an exceptional guest experience. The ideal candidate will be responsible for maintaining drink quality, managing inventory, supporting the bar team, and ensuring smooth and efficient service.

Key Responsibilities

• Prepare and serve cocktails, mocktails, and other beverages while maintaining consistency in taste and presentation.
• Oversee daily bar operations, including setup, closing, and equipment maintenance.
• Recommend beverages to guests and ensure excellent customer service.
• Guide and train junior bartenders on drink preparation and service standards.
• Manage bar inventory, monitor stock levels, and minimise wastage.
• Maintain cleanliness, hygiene, and compliance with applicable liquor licensing requirements.
• Assist in creating signature cocktails and updating the beverage menu.

Requirements

• Previous experience as a Bartender or Senior Bartender in a premium restaurant, resto-bar, or hospitality establishment.
• Strong knowledge of cocktails, spirits, wines, beers, and beverage preparation techniques.
• Excellent communication, interpersonal, and guest-handling skills.
• Ability to lead a team and work efficiently in a fast-paced environment.
• Knowledge of bar inventory, stock management, and cost control.
• Strong attention to detail, cleanliness, and presentation.

Preferred Qualifications

• Formal bartending or mixology training.
• Experience in signature cocktail creation and beverage menu development.
• Experience working in a premium dining or high-volume bar environment.

What We’re Looking For

A confident, creative, and service-oriented professional with strong bartending skills and the ability to lead by example. The ideal candidate should be passionate about beverages, committed to service excellence, and capable of creating memorable experiences for every guest.