Bartender

Arora Hospitality Services; Kalyani Nagar; On-site; INR 240,000 - 400,000; Full time

Job summary

Arora Hospitality Services in Pune is seeking a skilled Bartender with 3-5 years of experience to join our team. The role focuses on crafting cocktails and beverages, menu development, and maintaining high standards of service.

The ideal candidate will have strong knowledge of F&B operations, inventory management, and the ability to work flexible hours including evenings, weekends, and holidays. Collaboration with staff to meet sales goals and ensure customer satisfaction is essential.

Qualifications

• 3-5 years of experience in bartending or mixology.
• Strong knowledge of food and beverage operations, including menu planning and inventory management.
• Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Strong attention to detail, with a focus on quality and accuracy in all aspects of work.
• Familiarity with point-of-sale systems and inventory management software is an advantage.

Responsibilities

• Prepare and serve a variety of beverages, including cocktails, mocktails, and other drinks.
• Develop and implement new drink recipes and menus to enhance the customer experience.
• Manage inventory of ingredients and supplies, ensuring minimal waste and optimal stock levels.
• Maintain a clean and organized workspace, adhering to health and safety standards.
• Provide exceptional customer service, responding to queries and resolving issues professionally.
• Collaborate with colleagues to achieve sales targets and improve customer satisfaction.

Skills

Bartender

Mixology

F&B operations

Customer service

Inventory management

POS systems

Tools

POS systems

Inventory software

Job description

We are looking for a skilled Bartender with 3-5 years of experience to join our team in Pune. The ideal candidate will have a strong background in bartending and mixology, with excellent knowledge of food and beverage operations.

Roles and Responsibilities :

• Prepare and serve a variety of beverages, including cocktails, mocktails, and other drinks.
• Develop and implement new drink recipes and menus to enhance the customer experience.
• Manage inventory of ingredients and supplies, ensuring minimal waste and optimal stock levels.
• Maintain a clean and organized workspace, adhering to health and safety standards.
• Provide exceptional customer service, responding to queries and resolving issues professionally.
• Collaborate with colleagues to achieve sales targets and improve customer satisfaction.

Job Requirements :

• Proven experience as a Bartender or Mixologist with a minimum of 3 years of experience.
• Strong knowledge of food and beverage operations, including menu planning and inventory management.
• Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Strong attention to detail, with a focus on quality and accuracy in all aspects of work.
• Familiarity with point-of-sale systems and inventory management software is an advantage.