Junior Bartender

Brik Oven; Bengaluru; On-site; INR 180,000 - 300,000; Full time

Job summary

Brik Oven Private Limited invites applications for a Junior Bartender to bolster daily bar operations at our Bengaluru venue. You will assist in beverage prep, support the senior bartender, and ensure a smooth guest experience through meticulous service and hygiene.

We welcome enthusiastic freshers or with some bar experience, offering an opportunity to grow in a vibrant hospitality brand known for wood-fired pizzas and curated beverages.

Qualifications

• Experience as a bartender or bar assistant preferred; freshers welcome.
• Basic knowledge of beverages and interest in mixology.
• Good communication and teamwork.
• Ability to work in a fast-paced restaurant environment.
• Willingness to work flexible shifts, including weekends and holidays.

Responsibilities

• Assist in preparing and serving cocktails, mocktails, and other beverages.
• Support the Senior Bartender with daily bar setup, closing, and operations.
• Maintain cleanliness and organisation of the bar, equipment, and glassware.
• Refill bar supplies, prepare garnishes, and assist with stock management.
• Follow standard recipes, portion control, and beverage presentation guidelines.
• Assist guests with beverage requests and maintain professional service standards.
• Follow hygiene, safety, and responsible alcohol-service practices.

Skills

Beverage knowledge

Mixology interest

Communication skills

Teamwork

Job description

Brik Oven Private Limited is a premium casual dining brand known for its wood-fired pizzas, curated beverages, and vibrant dining experiences. Brine, part of the Brik Oven family, is our resto-bar destination, offering a lively atmosphere, quality food, beverages, and exceptional hospitality.

Job Summary

We are looking for an enthusiastic Junior Bartender to support daily bar operations, assist in preparing beverages, and ensure a smooth and enjoyable guest experience. The ideal candidate should be eager to learn, attentive to detail, and committed to maintaining high standards of service and hygiene.

Key Responsibilities

• - Assist in preparing and serving cocktails, mocktails, and other beverages.
• - Support the Senior Bartender with daily bar setup, closing, and operations.
• - Maintain cleanliness and organisation of the bar, equipment, and glassware.
• - Refill bar supplies, prepare garnishes, and assist with stock management.
• - Follow standard recipes, portion control, and beverage presentation guidelines.
• - Assist guests with beverage requests and maintain professional service standards.
• - Follow hygiene, safety, and responsible alcohol-service practices.

Requirements

• - Previous experience as a bartender or bar assistant is preferred; freshers with a willingness to learn may also apply.
• - Basic knowledge of beverages and an interest in mixology.
• - Good communication and teamwork skills.
• - Ability to work in a fast-paced restaurant environment.
• - Strong attention to cleanliness, hygiene, and detail.
• - Willingness to work flexible shifts, including weekends and holidays.

What We’re Looking For

A motivated and enthusiastic individual with a passion for beverages and hospitality, a willingness to learn from experienced bartenders, and the ability to contribute to a positive guest experience at Brine.

Required Skills

Bar Inventory & Cost Control Cocktail & Mocktail Prepration Bar Operations & Inventory Control