Restaurant Project Architect

Belhem India Pvt Ltd

Bangalore Rural

On-site

INR 600,000 - 900,000

Full time

14 days+
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Job summary

Belhem India Pvt Ltd is seeking a skilled Architect/Interior Designer to lead restaurant layout and interior concept development, ensuring brand standards and mall compliance. The role covers technical drawings, BOQs, and coordination with landlords, site engineers, and consultants to deliver projects on time.

Candidate should have graduation or diploma in Architecture or Interior Design and at least 4 years of experience in Dine-In Restaurant, Kitchen, or Retail design, with strong CAD/3D

Qualifications

  • Graduation or Diploma in Architecture or Interior Design.
  • Min 4 years of experience in Dine In Restaurant & Kitchen Designing / Retail Designing.
  • Good knowledge in Autocad, Sketchup, Photoshop, Microsoft Office and 3D visualization software.

Responsibilities

  • Layout & Concept Development: Create detailed restaurant layouts, first-cut spatial designs, and creative interior concepts aligned with brand standards.
  • Technical Working Drawings: Prepare comprehensive GFC (Good for Construction), MEP, civil, cabinetry, signage, and brand-specific technical drawings.
  • Cross-Functional Coordination: Collaborate closely with internal teams, landlords, site engineers, business development, and external consultants.
  • Vendor & Material Management: Review vendor shop drawings, manage material quality checks, process SAP entries, and track site material delivery.
  • Compliance & Brand Standards: Ensure all designs comply with strict brand guidelines, operational goals, mall regulations, and local statutory norms.
  • Site Validation & Estimation: Conduct site visits to verify physical measurements, prepare accurate BOQs (Bill of Quantities), and create final As-Built drawings.
  • Value Engineering & Project Support: Support cost-saving value engineering initiatives while maintaining high design quality and project timelines.
  • Documentation & Tracking: Maintain updated project documentation, revision history logs, and master tracker sheets shared across the project drive.

Skills

Layout & Concept Development
Cross-Functional Coordination
Brand Standards & Compliance
BOQ & Estimation

Education

Graduation or Diploma in Architecture or Interior Design

Tools

Autocad
Sketchup
Photoshop
Microsoft Office
3D visualization software

Job description

  • Layout & Concept Development: Create detailed restaurant layouts, first-cut spatial designs, and creative interior concepts aligned with brand standards.
  • Technical Working Drawings: Prepare comprehensive GFC (Good for Construction), MEP, civil, cabinetry, signage, and brand-specific technical drawings.
  • Cross-Functional Coordination: Collaborate closely with internal teams, landlords, site engineers, business development, and external consultants.
  • Vendor & Material Management: Review vendor shop drawings, manage material quality checks, process SAP entries, and track site material delivery.
  • Compliance & Brand Standards: Ensure all designs comply with strict brand guidelines, operational goals, mall regulations, and local statutory norms.
  • Site Validation & Estimation: Conduct site visits to verify physical measurements, prepare accurate BOQs (Bill of Quantities), and create final As-Built drawings.
  • Value Engineering & Project Support: Support cost-saving value engineering initiatives while maintaining high design quality and project timelines.
  • Documentation & Tracking: Maintain updated project documentation, revision history logs, and master tracker sheets shared across the project drive.
Requirements

Graduation or Diploma in Architecture or Interior Design

Min 4 years of experience in Dine In Restaurant & Kitchen Designing / Retail Designing

Good knowledge in Autocad, Sketchup, Photoshop, Microsoft Office and 3D visualization software

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