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Sapphire Foods in Indore is seeking an experienced Restaurant Manager to oversee day-to-day operations, drive sales, and ensure adherence to quality and safety standards.
You will lead a store team, manage shifts, control costs, and strive for excellent guest service in a fast-paced QSR environment. The role requires a graduate with 5+ years in QSR/restaurant operations and preferred RGM experience.
Role & Responsibilities
Preferred Candidate Profile