Restaurant General Manager

Sapphire Foods; Mumbai; Hybrid; INR 1,200,000 - 2,400,000; Full time

Job summary

Sapphire Foods invites applications for a Restaurant General Manager (Pizza Hut) in Mumbai to lead operations, drive sales, profitability, and customer satisfaction while upholding brand standards.

You will recruit, train, and develop the restaurant team, monitor inventory and costs, ensure food safety and hygiene, and deliver an outstanding service experience in a fast-paced environment with rotating shifts.

Qualifications

• Experience in QSR/F&B/Retail operations preferred.

Responsibilities

• Manage overall restaurant operations and ensure smooth business functioning.
• Drive sales, profitability, and customer satisfaction.
• Lead, train, and develop the restaurant team.
• Ensure food quality, hygiene, safety, and brand standards.
• Monitor inventory, cost control, and operational efficiency.
• Handle customer feedback and ensure excellent service experience.
• Achieve business targets through effective team management.

Skills

Leadership

Communication

Team-handling

Job description

Role & Responsibilities Restaurant General Manager (Pizza Hut)

• Manage overall restaurant operations and ensure smooth business functioning.
• Drive sales, profitability, and customer satisfaction.
• Lead, train, and develop the restaurant team.
• Ensure food quality, hygiene, safety, and brand standards.
• Monitor inventory, cost control, and operational efficiency.
• Handle customer feedback and ensure excellent service experience.
• Achieve business targets through effective team management.

Preferred Candidate Profile

• Experience in QSR/Food & Beverage/Retail operations preferred.
• Prior experience as Restaurant Manager/RGM/Store Manager preferred.
• Strong leadership, communication, and team-handling skills.
• Good understanding of sales, operations, and customer service.
• Ability to manage a fast-paced restaurant environment.
• Flexible to work in rotational shifts.