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Tothr is seeking an R&D Manager for its Chocolate Division in Pala, Kerala. Ideal candidates will have a minimum of 5 years at the Assistant Manager level in R&D, with experience in the Frozen Foods sector and exposure to Ready to Eat, Snacks, and Baking.
A B.Sc in Food Technology or related fields is required, alongside key skills in technical proficiency and multi-product technology.
Minimum 5 years at Assistant Manager level or equivalent in R&D with exposure to Frozen Foods, Ready to Eat, Snacks, and Baking.
Experience & technical proficiency in the Frozen Food industry.
Requisite multi-product technology and multi-location/cultural experience.
Education: B.Sc in Food Technology, Microbiology, B.Tech / B.E. in Food Technology, or any graduate; BVSC – Bachelor of Veterinary Science in Microbiology.
Key skills: Skills highlighted with ’’ are preferred key skills.