Housekeeping Supervisor/Associate

Centre Point Hospitality; Nagpur District; On-site; INR 334,800 - 558,000; Full time

Job summary

A leading hotel in Nagpur is seeking a Housekeeping Supervisor to manage daily operations and ensure cleanliness standards are met. The ideal candidate will have strong supervisory skills and previous experience in the hospitality industry. Responsibilities include overseeing cleaning staff, managing laundry services, and delivering excellent customer service. This full-time, on-site role offers an opportunity to work in a dynamic environment where attention to detail and organizational abilities are crucial.

Qualifications

• Strong Supervisory skills to manage and guide housekeeping staff effectively.
• Proficiency in Housekeeping and Laundry operations to ensure high standards of cleanliness and efficiency.
• Customer Service and Communication skills to interact positively with guests and team members.

Responsibilities

• Oversee daily housekeeping operations.
• Manage cleaning staff and ensure cleanliness standards.
• Supervise laundry services and inventory management.

Skills

Supervisory skills

Housekeeping and Laundry operations

Customer Service

Communication skills

Attention to detail

Organizational abilities

Education

High school diploma or equivalent

Certifications in hospitality

Job description

Hotel Centre Point, established in November 1988, is a distinguished 5‑star property located in Nagpur, Maharashtra. The hotel offers 136 luxurious rooms, 14 banquet halls, and multiple dining options, including a fine‑dining restaurant, a 24‑hour coffee shop, and a bespoke buffet area. Renowned for exemplary service, it also provides round‑the‑clock room service, catering to a wide range of guest needs. The group edificios be expanding with upcoming ventures in Navi Mumbai, Amravati and Goa, ensuring further opportunities for growth and innovation in hospitality.

Role Description

This is a full‑time, on‑site role located in Nagpur. The Housekeeping Supervisor/Associate will oversee daily housekeeping operations, including managing cleaning staff and ensuring high cleanliness standards in all guestareas. Responsibilities include supervising laundry services, ensuring timely completion of tasks, maintaining inventory, and addressing guest requests to deliver excellent customer service. Collaboration with other departments to maintain quality and service standards is also an integral part of this role.

Qualifications

• Strong Supervisory अधिकार skills to manage and guide housekeeping staff effectively.
• Proficiency in Housekeeping and Laundry operations to ensure high standards of cleanliness and efficiency.
• Excellent Customer Service and Communication skills to interact positively with guests and team members.
• Previous experience in a similar role within the hospitality industry is an advantage.
• Attention to detail, organizational abilities, and the ability to work in a fast‑paced environment.
• High school diploma or equivalent; additional certifications in hospitality or relevant fields are a plus.

Seniority level

Mid‑Senior level

Employment type

Full‑time

Job function

Management and Manufacturing

Industries

Hospitality