F&B Team Leader

IHG Hotels & Resorts; Tumakuru; On-site; INR 350,000 - 700,000; Full time

Job summary

IHG Hotels & Resorts in Tumakuru, Karnataka, invites applications for an operations role in food and beverage management. The position focuses on delivering high-quality service, supervising staff, managing inventory, and maintaining hygiene standards.

You will collaborate with departments to meet business objectives, analyze guest feedback, and implement changes to enhance service quality. This is a full-time on-site role within our hotel team.

Responsibilities

• Manage daily food and beverage operations to ensure high-quality service.
• Supervise and coordinate staff activities to meet customer demands.
• Maintain inventory and order supplies to minimize waste and optimize costs.
• Implement effective cleaning and maintenance schedules to ensure hygiene standards.
• Collaborate with other departments to achieve business objectives.
• Analyze customer feedback and implement changes to improve service quality.

Job description

• Manage daily food and beverage operations to ensure high-quality service.
• Supervise and coordinate staff activities to meet customer demands.
• Maintain inventory and order supplies to minimize waste and optimize costs.
• Implement effective cleaning and maintece schedules to ensure hygiene standards.
• Collaborate with other departments to achieve business objectives.
• Analyze customer feedback and implement changes to improve service quality.

Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.